51. Mixed convection around calandria tubes in a ¼ scale CANDU-6 moderator circulation tank
- Author
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Michael D. Atkins, Tongbeum Kim, Hyoung Tae Kim, D.J. Rossouw, Bo Wook Rhee, and M. Boer
- Subjects
Nuclear and High Energy Physics ,Materials science ,Natural convection ,Critical heat flux ,020209 energy ,Mechanical Engineering ,Reynolds number ,Mechanical engineering ,02 engineering and technology ,Mechanics ,Heat sink ,Leidenfrost effect ,symbols.namesake ,Nuclear Energy and Engineering ,Combined forced and natural convection ,Heat transfer ,0202 electrical engineering, electronic engineering, information engineering ,symbols ,Working fluid ,General Materials Science ,Safety, Risk, Reliability and Quality ,Waste Management and Disposal - Abstract
This study experimentally characterizes mixed convection around calandria tubes (CTs) in a ¼ scale CANDU-6 moderator circulation tank (MCT) that uses air as the working fluid. In a full scale CANDU-6 reactor that undergoes a postulated dual failure with a loss-of-coolant accident without the emergency core cooling system available, mixed convection heat transfer occurs around the CTs. The cooling effectiveness of the moderator is diminished as an emergency heat sink if overheating eventually leads to film boiling. To prevent the onset of film boiling, local sub-cooling margins of the moderator needs to be maintained or else the critical heat flux should be increased. Circulating the moderator which interacts with the overheated CTs increases the heat transfer into the moderator which may suppress film boiling. The present experimental results demonstrate that the cooling effectiveness of the circulating moderator, in particular the secondary jet, is attenuated substantially as it is convected away from the inner wall towards the center of the MCT. The momentum of the secondary jet is diffused through the CTs. At a low jet Reynolds number, the secondary jet becomes ineffective so that some overheated CTs positioned in the other half of the MCT are cooled only by natural convection.
- Published
- 2017
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