89 results on '"Cullerton, Katherine"'
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52. Additional Marketing Responses to a Tax on Sugar-Sweetened Beverages: Comment on "Understanding Marketing Responses to a Tax on Sugary Drinks: A Qualitative Interview Study in the United Kingdom, 2019".
53. The rewards US university students associate with campus dining halls and food choices
54. Closing the gaps in tobacco endgame evidence: a scoping review
55. Commercial Determinants of Health Watch: a scoping review and pilot study for systematic monitoring of lobbying and political donations
56. Rise and demise: a case study of public health nutrition in Queensland, Australia, over three decades
57. ANALYSING NETWORKS IN ABORIGINAL AND TORRES STRAIT NUTRITION POLICY: TWO APPROACHES: 260
58. HOW TO WIN FRIENDS AND INFLUENCE POLICY: 265
59. Who votes for public health? An analysis of Australian politicians’ parliamentary voting behaviour
60. Rise and demise: a case study of public health nutrition in Queensland, Australia, over three decades.
61. Achieving Food System Transformation: Insights From A Retrospective Review of Nutrition Policy (In)Action in High-Income Countries
62. Should Public Health and Policy Communities Interact With the Food Industry? It Depends on Context Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool"
63. What do the Australian public think of regulatory nutrition policies? A scoping review
64. The political construction of public health nutrition problems: a framing analysis of parliamentary debates on junk-food marketing to children in Australia
65. Achieving Food System Transformation: Insights From A Retrospective Review of Nutrition Policy (In)Action in High-Income Countries.
66. Time for complete transparency about conflicts of interest in public health nutrition research [version 2; referees: 2 approved]
67. Doctors Rule: An Analysis of Health Ministers’ Diaries in Australia
68. Building consensus on interactions between population health researchers and the food industry: Two-stage, online, international Delphi study and stakeholder survey
69. Generating political commitment for ending malnutrition in all its forms: A system dynamics approach for strengthening nutrition actor networks
70. In reply to letter to the editor from V. Kraak and M. Mialon et al
71. What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer‐reviewed and grey literature
72. Time for complete transparency about conflicts of interest in public health nutrition research
73. What do the Australian public think of regulatory nutrition policies? A scoping review.
74. Should Public Health and Policy Communities Interact With the Food Industry? It Depends on Context: Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool".
75. Additional file 1: of Joining the dots: the role of brokers in nutrition policy in Australia
76. Avoiding conflicts of interest and reputational risks associated with population research on food and nutrition: the Food Research risK (FoRK) guidance and toolkit for researchers
77. Joining the dots: the role of brokers in nutrition policy in Australia
78. Who's lobbying whom? When it comes to alcohol, tobacco, food and gambling firms, we're in the dark.
79. Playing the policy game: a review of the barriers to and enablers of nutrition policy change
80. Using political science to progress public health nutrition: a systematic review
81. Using political science to progress public health nutrition: a systematic review.
82. An Exploration of the Factors Influencing Public Health Nutrition Policymaking in Australia
83. Building consensus on interactions between population health researchers and the food industry: two-stage, online, international Delphi study and stakeholder survey
84. What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer-reviewed and grey literature
85. Should Public Health and Policy Communities Interact With the Food Industry? It Depends on Context Comment on 'Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool'
86. What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer‐reviewed and grey literature
87. Time for complete transparency about conflicts of interest in public health nutrition research
88. Building consensus on interactions between population health researchers and the food industry: two-stage, online, international Delphi study and stakeholder survey
89. Avoiding conflicts of interest and reputational risks associated with population research on food and nutrition: the Food Research risK (FoRK) guidance and toolkit for researchers.
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