186 results on '"Concheri, G"'
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52. Produzione sostenibile di compost di cippato di sarmenti
53. Root morphological and molecular responses induced by microalgae extracts in sugar beet (<italic>Beta vulgaris</italic> L.).
54. L'analisi degli elementi minerali come strumento di tracciabilità delle uve
55. Microelementi nel sistema suolo-vite-vino e applicazioni alla tracciabilità geografica
56. STRUMENTI INNOVATIVI DI SUPPORTO ALLA PROGETTAZIONE DI STRUTTURE NAVALI
57. Compost Application in the Vineyard and Its Influence on Soil Characteristics, Vegetative and Productive Behaviour of Grapevine
58. La vulnerabilità alla compattazione dei suoli vitati: il caso studio della DOC Piave
59. Applicazione di indicatori sullo stato del carbonio organico nei suoli vitati: il caso studio della DOC Piave (Regione Veneto)
60. A newly discovered cave foodweb: the Cansiliella story
61. Eficacia de tratamientos de lavado de la uva en la eliminaciòn de elementos minerales en trazas y ultratrazas
62. Washing methods for removal of residues of 44 mineral elements from grapes
63. Rare earth elements distribution in grapes and soil: study of different soil extraction methods=Eléments chimiques rares dans les raisin et le sol: étude de differentes méthodes d'extraction de sol
64. Soil salinity in Veneto plain
65. Rare earth elements distribution in grape berries=Distribution d'éléments chimiques rares dans les baies de raisin
66. Indagine sulla composizione dell'essudato xilematico in V. vinifera cv Chardonnay: prime evidenze
67. Long term evaluation of field released genetically modified rhizobia
68. Phytoremediation: Concepts, possibilities, pitfalls and unsolved problems
69. Soil biological and biochemical traits linked to nutritional status in grapevine
70. Caratterizzazione chimico-biologica di substrati alternativi per l’allevamento di piante forestali
71. Radici di Mais (linee pure, ecofeni e ibridi) acidificano la rizosfera con il rilascio di acidi organici
72. Effetto del diverso uso del suolo forestale sull’evoluzione delle sostanze umiche
73. Effetto di essudati radicali sulla mobilizzazione di frazioni organiche nel suolo
74. COMPOST APPLICATION IN THE VINEYARD AND ITS INFLUENCE ON SOIL CHARACTERISTICS, VEGETATIVE AND PRODUCTIVE BEHAVIOUR OF GRAPEVINE
75. Humic substance mobilization by root exudates of two different maize hybrids
76. Progressive lens design by discrete shape modelling techniques
77. Shape analysis of a parametric human lens model based on geometrical constraints
78. Metodologia di Progettazione Basata su Tecniche Genetiche per l'Ottimizzazione di Strutture Reticolari Piane
79. Productivity and biological humus activities in forest soils
80. Effects of humic fractions on morphological changes related to invertase and peroxidase activities in wheat seedling roots
81. Isolation and identification of cellulose- and lignin-degrading Actinomycetes from the gut of higher Termites (Termitidae)
82. Iron mobilization by roots of barley in relation to growth and iron status
83. Soil organic matter mobilization by root exudates
84. Soil organic matter mobilization by root exudates of three maize hybrids
85. Micelle-1ike conformation of humic substances as revealed by size exclusion chromatography
86. Effect of molecular complexity and acidity of earthworm faeces humic fractions on glutamate dehydrogenase, glutamine synthetase, and phosphoenolpyruvate carboxylase in Daucus carota ? II cells
87. EDXRF study of the effects of Cr on the growth of barley seedlings
88. Structural characteristics of humic substances as related to nitrate uptake and growth regulation in plant systems
89. Unilateral masseter muscle hypertrophy: morphofunctional analysis of the relapse after treatment with botulinum toxin.
90. Nitrate uptake and ATPase activity in oat seedlings in the presence of two humic fractions
91. Spring-bite: a new device for jaw motion rehabilitation. A case report
92. Design method and taxonomy of optimized regular cellular structures for additive manufacturing technologies
93. A 3-Dimensional Facial Morpho-Dynamic Database in the development of a prediction model in orthognathic surgery
94. Amino acid composition of Proterozoic and Ordovician sulphide-coated grains from western Canada.
95. The effects of humic substances within the Ah horizon of a Calcil Luvisol on morphological changes related to invertase and peroxidase activities in wheat roots
96. Amino acids of Proterozoic and Ordovician sulphide-coated grains from western Canada: Record of biologically-mediated pyrite precipitation
97. Transcriptional and Physiological Analyses to Assess the Effects of a Novel Biostimulant in Tomato
98. Conformal Lattice Structures: Modeling and Optimization
99. Analysis of a Preliminary Design Approach for Conformal Lattice Structures
100. A First Attempt to Produce Proteins from Insects by Means of a Circular Economy
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