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51. Improving cellulosic ethanol fermentation efficiency by converting endogenous water-soluble carbohydrates into citric acid before pretreatment.

52. Microalga Scenedesmus bajacalifornicus BBKLP-07, a new source of bioactive compounds with in vitro pharmacological applications.

53. Comprehensive studies on optimization of cellulase and xylanase production by a local indigenous fungus strain via solid state fermentation using oil palm frond as substrate.

54. Colonization, penetration and transformation of manganese oxide nodules by Aspergillus niger.

55. Mutations in AraR leading to constitutive expression of arabinolytic genes in Aspergillus niger under derepressing conditions [corrected].

56. Chitosan-catechin coating as an antifungal and preservable agent for postharvest satsuma oranges.

57. Antifungal and antimycotoxigenic effect of Lactobacillus plantarum CRL 778 at different water activity values.

58. Survival of Microorganisms on Nonwovens Used for the Construction of Filtering Facepiece Respirators.

59. Adding value to lignocellulosic wastes via their use for endoxylanase production by Aspergillus fungi.

60. Histochemical localization of N-acetylhexosamine-binding lectin HOL-18 in Halichondria okadai (Japanese black sponge), and its antimicrobial and cytotoxic anticancer effects.

61. Impact of some environmental factors on growth and ochratoxin A production by Aspergillus niger and Aspergillus welwitschiae.

62. Fungal bio-sorption potential of chromium in Norkrans liquid medium by shake flask technique.

63. Antifungal activity of a de novo synthetic peptide and derivatives against fungal food contaminants.

64. Biotransformation of lanthanum by Aspergillus niger.

65. veA Gene Acts as a Positive Regulator of Conidia Production, Ochratoxin A Biosynthesis, and Oxidative Stress Tolerance in Aspergillus niger.

66. Loxosceles gaucho Spider Venom: An Untapped Source of Antimicrobial Agents.

67. Antimicrobial and toxicological behavior of montmorillonite immobilized metal nanoparticles.

68. Characterization of a green nanocomposite prepared from soluble soy bean polysaccharide/Cloisite 30B and evaluation of its toxicity.

69. A morphological, enzymatic and metabolic approach to elucidate apoptotic-like cell death in fungi exposed to h- and α-molybdenum trioxide nanoparticles.

70. Bioprocess optimization for pectinase production using Aspergillus niger in a submerged cultivation system.

71. Growth-inhibitory activity of phenolic compounds applied in an emulsifiable concentrate - ferulic acid as a natural pesticide against Botrytis cinerea.

72. Kinetic analysis of sodium gluconate production by Aspergillus niger with different inlet oxygen concentrations.

73. Optimization of β-cyclodextrin consolidated micellar dispersion for promoting the transcorneal permeation of a practically insoluble drug.

74. Bio-succinic acid production from coffee husk treated with thermochemical and fungal hydrolysis.

75. Fungal bioprospecting and antifungal treatment on a deteriorated Brazilian contemporary painting.

76. Complexes in aqueous cobalt(II)-2-picolinehydroxamic acid system: Formation equilibria, DNA-binding ability, antimicrobial and cytotoxic properties.

77. High oxygen tension increases itaconic acid accumulation, glucose consumption, and the expression and activity of alternative oxidase in Aspergillus terreus.

78. Wollastonite to hinder growth of Aspergillus niger fungus on cotton textile.

79. Nanohexaconazole: synthesis, characterisation and efficacy of a novel fungicidal nanodispersion.

80. Antifungal activity of synthetic cowpea defensin Cp-thionin II and its application in dough.

81. Genetic and Functional Analyses of the DKxanthene Biosynthetic Gene Cluster from Myxococcus stipitatus DSM 14675.

82. Survival and phosphate solubilisation activity of desiccated formulations of Penicillium bilaiae and Aspergillus niger influenced by water activity.

83. An ascomycota coculture in batch bioreactor is better than polycultures for cellulase production.

84. Biodegradation of caffeine by whole cells of tea-derived fungi Aspergillus sydowii, Aspergillus niger and optimization for caffeine degradation.

85. Changes in Phenolic Compounds and Phytotoxicity of the Spanish-Style Green Olive Processing Wastewaters by Aspergillus niger B60.

86. Physiological and Molecular Characterization of Biosurfactant Producing Endophytic Fungi Xylaria regalis from the Cones of Thuja plicata as a Potent Plant Growth Promoter with Its Potential Application.

87. Impact of infrared treatment on quality and fungal decontamination of mung bean (Vigna radiata L.) inoculated with Aspergillus spp.

88. One-pot strategy for on-site enzyme production, biomass hydrolysis, and ethanol production using the whole solid-state fermentation medium of mixed filamentous fungi.

89. The fungus Aspergillus niger consumes sugars in a sequential manner that is not mediated by the carbon catabolite repressor CreA.

90. Evaluation of aluminium mobilization from its soil mineral pools by simultaneous effect of Aspergillus strains' acidic and chelating exometabolites.

91. Aspergillus niger mutants affected in conidial pigmentation do not have an increased susceptibility to water stress during growth at low water activity.

92. Process development of oxalic acid production in submerged culture of Aspergillus niger F22 and its biocontrol efficacy against the root-knot nematode Meloidogyne incognita.

93. Rapid screening of starter cultures for maari based on antifungal properties.

94. Extracellular Enzyme Composition and Functional Characteristics of Aspergillus niger An-76 Induced by Food Processing Byproducts and Based on Integrated Functional Omics.

95. Stoichiometry and kinetics of single and mixed substrate uptake in Aspergillus niger.

96. Isolation and Characterization of Two New Antimicrobial Acids from Quercus incana (Bluejack Oak) .

97. Optimisation of the antifungal potency of the amidated peptide H-Orn-Orn-Trp-Trp-NH2 against food contaminants.

98. Cloning and Expression of Heterologous Cellulases and Enzymes in Aspergillus niger.

99. Isolation and characterisation of theobromine-degrading filamentous fungi.

100. Synthesis, Characterization and Molecular Docking Studies of Novel N-(benzimidazol-1-ylmethyl)-4-chlorobenzamide Analogues for Potential Anti-inflammatory and Antimicrobial Activity.

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