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351. Aging effects and grape variety dependence on the content of sulfur volatiles in wine.

352. Contribution of bronchial biopsies in the evaluation of pathogenesis and progression of COPD.

353. Gas chromatography-mass spectrometry determination of 3-mercaptohexan-1-ol and 3-mercaptohexyl acetate in wine: a comparison of headspace solid phase microextraction and solid phase extraction methods.

354. Cigarette smoke exposure inhibits extracellular MMP-2 (gelatinase A) activity in human lung fibroblasts.

355. A statistical overview on univariate calibration, inverse regression, and detection limits: Application to gas chromatography/mass spectrometry technique.

356. Concurrent quantification of light and heavy sulphur volatiles in wine by headspace solid-phase microextraction coupled with gas chromatography/mass spectrometry.

357. Hsp60 and Hsp10 down-regulation predicts bronchial epithelial carcinogenesis in smokers with chronic obstructive pulmonary disease.

358. Investigation of thermo-optic effect and multi-reflector tunable filter/multiplexer in SOI waveguides.

359. Electrocatalytic oxidation of NADH at single-wall carbon-nanotube-paste electrodes: kinetic considerations for use of a redox mediator in solution and dissolved in the paste.

360. A comparison between the use of a redox mediator in solution and of surface modified electrodes in the electrocatalytic oxidation of nicotinamide adenine dinucleotide.

361. Identification and semi-quantitative determination of gum Arabic in wines by GC-MS and size exclusion chromatography.

362. Non-linear and non-constant variance calibration curves in analysis of volatile organic compounds for testing of water by the purge-and-trap method coupled with gas chromatography/mass spectrometry.

364. Global migration from styrenics to liquid food simulants.

365. The use of cyclic voltammetric measurements for the determination of kinetic constants in enzyme-based electrocatalysis. The case of the redox mediated dihydronicotinamide adenine dinucleotide oxidation catalyzed by flavoproteins.

366. Description and validation of an analytical method for the determination of paromomycin sulfate in medicated animal feeds.

367. A single calibration graph for the direct determination of ascorbic and dehydroascorbic acids by electrogenerated luminescence based on Ru(bpy)(3)2+ in aqueous solution

368. Simple and effective gas chromatographic mass spectrometric procedure for the speciation analysis of organotin compounds in specimens of marine mussels. An evaluation of the organotin pollution of the lagoon of venice.

369. [Biliary ileus (description of 2 clinical cases)].

370. [Evaluation of several parameters of water-saline metabolism in childhood].

371. [Changes in water-salt metabolism during chronic treatment with phenobarbital].

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