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1. Environmental conditions in the present, more recent past and during the juvenile stage can have significant effects on adult performance and population dynamics, but their relative importance and potential interactions remain unexplored. 2. We examined the influence of food availability at the time of sampling, 2 months prior and during the juvenile stage on adult somatic growth rates in wild Trinidadian guppies ( Poecilia reticulata). 3. We found that food availability during both the early and later parts of an individual's ontogeny had important consequences for adult growth strategies, but the direction of these effects differed among life stages and their magnitude, in some cases, depended on food levels experienced during other life stages. Current food levels and those 2 months prior to growth measurements had positive effects on adult growth rate; though, food levels 2 months prior had a greater effect on growth than current food levels. In contrast, the effects of food availability during the juvenile stage were higher in magnitude but opposite in direction to current food levels and those 2 months prior to growth rate measurements. Individuals recruiting under low food levels grew faster as adults than individuals recruiting during periods of high food availability. There was also a positive interaction between food levels experienced during the juvenile stage and 2 months prior such that the effects of juvenile food level diminished as the food level experienced 2 months prior increased. 4. These results suggest that the similar conditions occurring at different life stages can have different effects on short- and long-term growth strategies of individuals within a population. They also demonstrate that, while juvenile conditions can have lasting effects on adult performance, the strength of that effect can be dampened by environmental conditions experienced as an adult. 5. A simultaneous consideration of past events in both the adult and juvenile stage may therefore improve predictions for individual- and population-level responses to environmental change. [ABSTRACT FROM AUTHOR]

1. Theoretical models of life-history evolution predict a continuum of fast to slow life histories, yet most of empirical support for this theory comes from studies that have considered dichotomous environments (i.e. high vs. low food, presence or absence of major predators). Although this approach has been very successful in identifying the signature of local adaptation, it might limit our ability to identify the causes of underlying patterns of phenotypic variation. By studying the variation in life-history traits along continuous gradients, we can gain better insight into the diversity of adaptations exhibited by natural populations. 2. We studied the evolution of life-history traits along a gradient of predation pressure in the Trinidadian guppy ( Poecilia reticulata). Six localities along the Guanapo-Caroni River drainage were selected with respect to their predator community, going from upstream localities where guppies only coexist with a single gape-limited fish predator, to lowland sites where guppies coexist with a complex fish community. Along this gradient, we characterized the field pattern of phenotypic variation in age and size at maturity and reproductive effort. Further, to determine the genetic basis of this variation, we measured these traits in second-generation laboratory-born fish from the same localities sampled in the wild. 3. In nature, we found a fine-scale pattern of phenotypic variation in most life-history traits that paralleled the continuous predation gradient. In the laboratory, we observed that reproductive allocation and brood size progressively decrease while age at maturity and interbrood interval progressively increase with a reduction in the predator community, suggesting a genetic basis to the parallel patterns observed in the field for reproductive allocation and offspring number. 4. However, there were some exceptions to the observed pattern of variation. Females from one low-predation locality matured younger and reproduced more frequently than expected based upon the simple nature of the fish community. We also found significant differences between our field and laboratory results for embryo size, suggesting that this trait is highly plastic. 5. Our results imply that local adaptation in guppies occurs at a finer scale than has previously been shown. Furthermore, while our results are consistent with predator-driven life-history variation, we also find patterns of plasticity that would not be apparent in the traditional dichotomous approach. [ABSTRACT FROM AUTHOR]

1. Ecological stoichiometry expresses ecological interactions as the balance between multiple elements. It relates the ecological function of organisms to their elemental composition, or their organismal stoichiometry. Organismal stoichiometry is thought to reflect elemental investments in life history and morphology acting in concert with variability in abiotic or environmental conditions, but the relative contribution of these factors to natural variability in organismal stoichiometry is poorly understood. 2. We assessed the relative contribution of stream identity, predation, body size and sex to the organismal stoichiometry of guppies ( Poecilia reticulata) in six streams in Trinidad. In this system, guppy life-history phenotype evolves in response to predation. Guppies adapted to high-predation (HP) pressure grow faster, mature earlier, produce fewer and smaller offspring and eat a higher-quality diet than guppies adapted to low-predation (LP) pressure. This pattern of life-history evolution is repeated in many rivers encompassing a wide range of abiotic conditions. 3. Organismal stoichiometry of guppies was widely variable, spanning up to ∼70% of the range of variability reported across freshwater fish taxa. Streams from where guppies were sampled were the most important predictor of organismal stoichiometry. In many cases, guppy populations from sites within the same stream varied as much as from sites in different streams. 4. Surprisingly, predation regime was a minor predictor of % C, C : P and C : N in female guppies, despite its strong correlation with life-history phenotype and other organismal traits in this species. Body size and sex were not significant predictors of organismal stoichiometry. 5. Guppies from HP sites were more stoichiometrically balanced with their diets than guppies from LP sites. The latter appeared to be more vulnerable to phosphorus limitation than the former, suggesting that dietary specialization associated with guppy life-history phenotype may have stoichiometric consequences that can affect guppy physiology and nutrient recycling. 6. Our findings suggest that local environmental conditions are a stronger predictor of organismal stoichiometry than organismal traits. We recommend that future work should explicitly consider correlations between organismal traits and organismal stoichiometry in the context of environmental heterogeneity. [ABSTRACT FROM AUTHOR]

Summary 1. Life histories evolve as a response to multiple agents of selection, such as age-specific mortality, resource availability or environmental fluctuations. Predators can affect life-history evolution directly, by increasing the mortality of prey, and indirectly, by modifying prey density and resources available to the survivors. Increasing survivor densities can intensify intraspecific competition and cause evolutionary changes in their selectivity, also affecting nutrient acquisition. 2. Here, we show that different life-history traits in guppies ( Poecilia reticulata) are correlated with differences in resource consumption and prey selectivity. We examined differences in wild-caught guppy diet among stream types with high (HP) and low predation (LP) pressure and how they are related to benthic invertebrate biomass. Fish and invertebrate samples were collected from two HP and two LP reaches of two distinct study rivers in Trinidad. 3. Our results reveal a strong association between life history and diet. Guppies from HP environments mature earlier and have higher fecundity and reproductive allotment than those from LP environments. Prior work revealed that their population densities are lower and that they grow faster than their LP counterparts. Here, we show that these life-history differences are repeated and that HP guppies feed primarily on invertebrates. In contrast, guppies from LP sites feed primarily on detritus and algae, which are a poorer quality food. LP guppies fed on invertebrates according to their availability, while HP guppies were selective towards those invertebrates with the lower carbon/nitrogen body ratio and thus with higher nutritional value. 4. Our study suggests that as predators shape the life histories of their prey and alter prey population densities, they can also indirectly shape their prey's foraging and diet selectivity. This is, to our knowledge, the first report on how intraspecific differences in life-history traits are correlated with prey selectivity, where prey stoichiometry is included. Although there are clear limitations of association data, our study suggests that the patterns of resource use and life history evolve in concert with one another. However, further research is needed to investigate the possible causal links between risk of predation, the indirect effects of predators on guppy population density, the evolution of life-history traits and nutrient acquisition. [ABSTRACT FROM AUTHOR]