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51. Impact of Technological Innovation on Performance in Dairy Sheep Farms in Spain.

52. Polyresistant Mycobacterium bovis Infection in Human and Sympatric Sheep, Spain, 2017-2018.

53. Review: Precision livestock farming, automats and new technologies: possible applications in extensive dairy sheep farming.

54. Estimation of genetic parameters for cheese-making traits in Spanish Churra sheep.

55. Endemic occurrence of Fasciola hepatica in an alpine ecosystem, Pyrenees, Northeastern Spain.

56. Genotyping of prion protein in black merino sheep from the Iberian Peninsula.

57. Low density-microplastics detected in sheep faeces and soil: A case study from the intensive vegetable farming in Southeast Spain.

58. Genetic diversity evolution of a sheep breed reintroduced after extinction: Tracing back Christopher Columbus' first imported sheep.

59. Prevalence of Salmonella enterica subsp. diarizonae serotype 61:k:1:5:(7) in nasal secretions and stool of sheep flocks with and without cases of chronic proliferative rhinitis.

60. Visna/maedi virus serology in sheep: survey, risk factors and implementation of a successful control programme in Aragón (Spain).

61. Wildlife–Livestock Host Community Maintains Simultaneous Epidemiologic Cycles of Mycoplasma conjunctivae in a Mountain Ecosystem.

62. Identification of Sarcocystis spp. in Slaughtered Sheep from Spain and Evaluation of Bradyzoite Viability after Freezing.

63. Isolation and genetic characterization of Toxoplasma gondii in Spanish sheep flocks.

64. Epidemiological Study of Thogoto and Dhori Virus Infection in People Bitten by Ticks, and in Sheep, in an Area of Northern Spain.

65. Terpenoid traceability of commercial sheep cheeses produced in mountain and valley farms: From pasture to mature cheeses.

66. Antimicrobial susceptibility of Pasteurella multocida isolated from sheep and pigs in Spain - Short communication.

67. Bulk tank somatic cell count and total bacterial count are affected by target practices and milking machine features in dairy sheep flocks in Castilla y León region, Spain.

68. Listeria valentina sp. nov., isolated from a water trough and the faeces of healthy sheep.

69. PROSPECTS FOR EUROPEAN UNION'S MEAT PRODUCTION IN THE CONTEXT OF CURRENT CONSUMPTION CHALLENGES.

70. Anaplasma ovis in sheep: Experimental infection, vertical transmission and colostral immunity.

71. Identification of the Multifunctionality of Andalusian Autochthonous Pastoral Livestock Breeds at the Farm Level.

72. Appraisal of the conversion possibilities of pastoral meat sheep systems to the organic production model.

73. Resistance of gastrointestinal nematodes to the most commonly used anthelmintics in sheep, cattle and horses in Spain.

74. Temporal genetic variation of Fasciola hepatica from sheep in Galicia (NW Spain).

75. Antimicrobial Resistance and Distribution of Staphylococcus spp. Pulsotypes Isolated from Goat and Sheep Bulk Tank Milk in Southern Spain.

76. Specificity of serological test for detection of tuberculosis in cattle, goats, sheep and pigs under different epidemiological situations.

77. Comparison of indirect immunofluorescent antibody test and modified direct agglutination test methods for detection of Toxoplasma gondii antibodies in adult sheep in Spain.

78. Evaluation of different enzyme-linked immunosorbent assays for the diagnosis of brucellosis due to Brucella melitensis in sheep.

79. Infectious pathogens potentially transmitted by semen of the black variety of the Manchega sheep breed: Health constraints for conservation purposes.

80. Neospora caninum infection as a cause of reproductive failure in a sheep flock.

81. Absence of antibodies specific to Besnoitia spp. in European sheep and goats from areas in Spain where bovine besnoitiosis is endemic.

82. Prevalence of gastrointestinal nematodes and Fasciola hepatica in sheep in the northwest of Spain: relation to climatic conditions and/or man-made environmental modifications.

83. Toxoplasma gondii in ruminant species (cattle, sheep, and goats) from southern Spain.

84. A telephone survey of internal parasite control practices on sheep farms in Spain.

85. Sheep as a Potential Source of Bovine TB: Epidemiology, Pathology and Evaluation of Diagnostic Techniques.

86. Effects of housing on the incidence of visna/maedi virus infection in sheep flocks.

87. Efficacy of anthelminthic control programs against natural Muellerius capillaris infection in sheep in the north-west of Spain. Effect on blood gases and pH in venous blood samples.

88. Quantitative trait loci for resistance to trichostrongylid infection in Spanish Churra sheep.

89. Chronic proliferative rhinitis associated with Salmonella enterica subspecies diarizonae serovar 61:k:1, 5, (7) in sheep in Spain.

90. A survey of Mycoplasma agalactiae in dairy sheep farms in Spain.

91. Persistent efficacy of a long acting injectable formulation of moxidectin against natural infestations of the sheep nasal bot (Oestrus ovis) in Spain.

92. Management and environmental factors related to benzimidazole resistance in sheep nematodes in Northeast Spain.

93. Protostrongylid infection in meat sheep from Northwestern Spain: prevalence and risk factors.

94. Shepherds View of Large Carnivore Recovery in the Pyrenees, Spain.

95. Phylogenetic relationships of three Italian merino-derived sheep breeds evaluated through a complete mitogenome analysis.

96. Mitochondrial analysis sheds light on the origin of hair sheep.

97. Cross-sectional sero-epidemiological survey of sarcoptic mange in sheep of Western Castile and Leon, Spain.

98. Development and evaluation of an antibody ELISA for sarcoptic mange in sheep and a comparison with the skin-scraping method.

99. Epidemiology of Oestrus ovis infection of sheep in northeast Spain (mid-Ebro Valley).

100. Purulent nasomaxillary and mandibular osteomyelitis in sheep caused by Pseudomonas aeruginosa.

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