1. 基于电子舌技术的豉香型白酒分类识别研究.
- Author
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孙文佳, 方毅斐, 汪廷彩, 何松贵, 刘嘉飞, 余剑霞, 黎伟刚, and 雷毅
- Subjects
ELECTRONIC tongues ,FISHER discriminant analysis ,BITTERNESS (Taste) ,PRINCIPAL components analysis ,MULTIVARIATE analysis ,FLAVOR - Abstract
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- Published
- 2020
- Full Text
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