1. Parasite Prevalence in Slaughtered Animals in Relation to Host Origin and Host Age.
- Author
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Al-Ghamdi, Ali, Morsy, Kareem, Idris, Eltahir, and Ibrahim, Mohamed M.
- Subjects
PARASITES ,FASCIOLA hepatica ,PARASITIC diseases ,LIVESTOCK productivity ,HAEMONCHUS contortus - Abstract
Background: The productivity of livestock production has been greatly impacted by parasitic diseases. The infection prevalence of parasites in native and imported slaughtered animals has not received much attention, despite the fact that Saudi Arabia has data on animal parasites. This study aimed to determine the infection prevalence of parasites in slaughtered animals in relation to host origin and host age. Methods: This investigation was conducted at Al Makhwah area in southwestern Saudi Arabia for six months from September 2021 to February 2022. The examined animals were 1208 in total, including goats (504), sheep (440) and cattle (264). All the animals examined were slaughtered at official abattoirs. The collected parasites were preserved, processed and identified. Result: Out of 1208 examined, 72 were infected (5.96%). The parasite community consisted of six species, Dicrocoelium dendriticum, Fasciola hepatica, F. giagantica, Monezia expansa, Echinococcus granulosus (Hydatiid cyst) and Haemonchus contortus. Hydatidosis was a more prevalent parasitic disease. The infection prevalence of hydatidosis in the examined animals was high in cattle (4.85%) while were 3.76 and 4.77% in goats and sheep respectively. Significant differences in prevalence per host age in goats, sheep and cattle were found. The prevalence of parasites in imported animals was higher (16.67, 17.5 and 11.36% in cattle, sheep and goats respectively) as compared to that in native ones (5.42, 6.5 and 3.69% in cattle, sheep and goats respectively). Based on our findings, Hydatidosis was identified as the most prevalent parasitic disease. Imported animals had a higher parasitic infection compared to local animals. It is essential to take necessary measures to prevent the transmission of Hydatidosis and improper organ condemnation from abattoirs. We recommend conducting further research to identify the reasons why imported animals are more likely to become infected than local animals. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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