1. Globalization and Food Processing: Food Consumption in Northeastern Brazil.
- Author
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Santos da Silva, Catarine, de Carvalho Lima, Marilia, Chaves Curioni, Cintia, Coelho Cabral, Poliana, Hidalgo Villareal, Veronica Ileana, Schieck Valente, Flávio Luiz, Cabral de Lira, Pedro Israel, and Batista Filho, Malaquias
- Subjects
PROCESSED foods ,FOOD consumption ,INCOME maintenance programs ,FOOD industry ,MANN Whitney U Test ,FOOD labeling ,KRUSKAL-Wallis Test - Abstract
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- Published
- 2021
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