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Your search keyword '"Milk, Human"' showing total 17 results

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17 results on '"Milk, Human"'

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1. Relationship between maternal and infant serum vitamin D levels in Jos, Plateau State, Nigeria: a cross-sectional study.

2. Breastfeeding: Knowledge, Perception, And Intention to Practice Among Female Students of Tertiary Institutions in Ekiti, Southwest Nigeria.

3. Significant variations in feeding practices and choice of guidelines for the management of late preterm infants among healthcare professionals in Nigeria.

5. Rickets of prematurity- a case report.

6. Current knowledge and practice of exclusive breastfeeding among mothers in Jos, Nigeria.

7. Why healthcare workers give prelacteal feeds.

8. Breast feeding practices in urban and rural health centres: impact of baby friendly hospital initiative in Ile-Ife, Nigeria.

9. Human milk: an invisible food resource.

10. Effect of diarrhoea on dietary intake by infants and young children in rural villages of Kwara State, Nigeria.

11. Riboflavin content of breast milk in lactating Nigerian women: its implications for child welfare in developing countries.

12. Mineral content of colostrum and mature milk of lactating Nigerian women as influenced by stage of lactation.

14. Breast-feeding practice and breast milk intake in rural Nigeria.

15. Lactose intolerance in Nigerian children.

16. Role of coconut (Cocus nucifera) protein in human nutrition.

17. Lactose and lactase--a historical perspective.

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