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70 results on '"fish length"'

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1. Diet of Two Large Sympatric Teleosts, the Ling (Genypterus blacodes) and Hake (Merluccius australis).

2. Progress in determining southern blue whiting (Micromesistius australis) target strength: results of swimbladder modelling

3. Fin erosion in a feral population of goldfish, <em>Carassius auratus</em> (L.), exposed to bleached kraft mill effluent.

4. Local variation in the timing of reproduction and recruitment in a widely distributed diadromous fish.

5. Laboratory-based comparison of screening materials for excluding juvenile freshwater fishes from New Zealand water intakes.

6. Feasting in mussel farms fattens up snapper (Chrysophrys auratus) compared to snapper in adjacent natural habitats.

7. In situ measurements of target strength with optical and model verification: a case study for blue grenadier, Macruronus novaezelandiae.

8. First observations and early life-history aspects of lake rearing galaxiid larvae in the lower Waikato River Basin, New Zealand.

9. Fluctuating asymmetry in the size of the otolith of Engraulis australis (Shaw, 1790) recovered from the food of the Australasian gannet, Morus serrator, Hauraki Gulf, New Zealand.

10. Fed up with parasites? A method for estimating asymptotic growth in fish populations.

11. Decadal changes in exploited fish communities and their relationship with temperature, fisheries exploitation, and ecological traits in New Zealand waters.

12. Freshwater migratory movements in a widely distributed New Zealand amphidromous fish Cheimarrichthys fosteri.

13. Catchment-scale stream network spatio-temporal models, applied to the freshwater stages of a diadromous fish species, longfin eel (Anguilla dieffenbachii).

14. The 'Gulliver' fish fauna of an early Miocene freshwater system of New Zealand; new insights from otoliths from the Bannockburn Formation.

15. Improvements in estimating an acoustic target strength–length relationship for hoki (Macruronus novaezeladiae).

16. Conservation of freshwater eels in food‐web studies: Non‐lethal stable isotope analyses substitute fin for muscle tissue with lipid correction.

17. Estimating size of opalfish from otoliths: implications for analyses of New Zealand sea lion diet.

18. Decay of parasite community similarity with host phylogenetic and geographic distances among deep-sea fish (grenadiers).

19. Overexploitation and decline in kelp forests inflate the bioenergetic costs of fisheries.

20. Evaluating new species for aquaculture: A genomic dissection of growth in the New Zealand silver trevally (Pseudocaranx georgianus).

21. Hypotheses of Spatial Stock Structure in Orange Roughy Hoplostethus atlanticus Inferred from Diet, Feeding, Condition, and Reproductive Activity.

22. Diet and dietary variation of New Zealand hoki Macruronus novaezelandiae.

23. Age structure, recruitment variation, and sex ratio in blue cod (Parapercis colias) subpopulations in New Zealand.

24. Hunger games: foraging behaviour and shelter use in fish under the context-dependent influence of parasitism.

25. Development of droplet digital Polymerase Chain Reaction assays for the detection of long-finned (Anguilla dieffenbachii) and short-finned (Anguilla australis) eels in environmental samples.

26. Industry-collected target strength of high seas orange roughy in the Indian Ocean.

27. Environmentally induced morphological variation in the temperate reef fish, Forsterygion lapillum (F. Tripterygiidae).

28. Non-native fish as glochidial sinks: elucidating disruption pathways for Echyridella menziesii recruitment.

29. Synergistic effects of harvest and climate drive synchronous somatic growth within key New Zealand fisheries.

30. The growth and age structure of Chilean jack mackerel (Trachurus murphyi) following its influx to New Zealand waters.

31. Geomorphological features drive spatiotemporal dynamics of young‐of‐the‐year brown trout populations in a large New Zealand river catchment.

32. Investigating food limitations in wild fisheries: the attendance and growth responses of fish at an anthropogenic feeding station within a temperate estuary.

33. Estimates of density of mesopelagic fish in the Southern Ocean derived from bulk acoustic data collected by ships of opportunity.

34. Altered neuronal activity in the visual processing region of eye-fluke-infected fish.

35. No impact of a presumed manipulative parasite on the responses and susceptibility of fish to simulated predation.

36. Does one size fit all? An evaluation of length–weight relationships for New Zealand's freshwater fish species.

37. Leigh Marine Laboratory contributions to marine conservation.

38. Habitat-related patterns in phenotypic variation in a New Zealand freshwater generalist fish, and comparisons with a closely related specialist.

39. The role of dams in altering freshwater fish communities in New Zealand.

40. Dietary partitioning by two sympatric fish species, red cod ( Pseudophycis bachus ) and sea perch ( Helicolenus percoides ), on Chatham Rise, New Zealand.

41. Estimation of native fish density in lowland streams by repeated electric fishing during the day and following night.

42. Recruitment sources of brown trout identified by otolith trace element signatures.

43. Microhabitat use of a native New Zealand galaxiid fish, Galaxias fasciatus.

44. Monitoring a New Zealand freshwater fish community using passive integrated transponder (PIT) technology; lessons learned and recommendations for future use.

45. Different food preferences in four sympatric deep-sea Macrourid fishes.

46. The influence of ontogeny and environment on the diet of lookdown dory, Cyttus traversi.

47. Feeding habits of alfonsino Beryx splendens.

48. Trematode infection causes malformations and population effects in a declining New Zealand fish.

49. Has the introduction of brown trout altered disease patterns in native New Zealand fish?

50. Nursery grounds of the orange roughy around New Zealand.

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