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139 results on '"MARINE algae"'

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1. Tissue-Specific Tolerance to High-Temperature and Nutrient-Poor Conditions in a Canopy-Forming Macroalga, Surviving at an Ocean Warming Hotspot.

2. Assessment of spatio-temporal variations of macroalgal canopies and fish schools before and after coastal desertification using acoustic methods.

3. Enzyme from Padina arborescens Holmes Synthesizes Parinaric Acid, a Conjugated Tetraenoic Fatty Acid, from α-Linolenic Acid.

4. Edible Red Seaweed Hypnea asiatica Ameliorates High-Fat Diet-Induced Metabolic Diseases in Mice.

5. EVALUATION THE MINERAL CONTENT OF NORI SEAWEED, AVAILABLE ON THE ROMANIAN MARKET.

6. Automatic Detection of Floating Macroalgae via Adaptive Thresholding Using Sentinel-2 Satellite Data with 10 m Spatial Resolution.

7. New record of Sporochnus dotyi (Sporochnales, Phaeophyceae) from Kii Peninsula, Japan.

8. Toxicity and Environmental Risk Assessment of Polycarbamate and Its Main Components to Marine Algae and Crustaceans.

9. Extraction and Quantitation of Phytosterols from Edible Brown Seaweeds: Optimization, Validation, and Application.

10. Bacterial and fungal gut microbiota of supralittoral talitrid amphipods feeding on brown macroalgae and paper.

11. Differences in fish herbivory among tropical and temperate seaweeds and annual patterns in kelp consumption influence the tropicalisation of temperate reefs.

12. Analysis of Floating Macroalgae Distribution around Japan Using Global Change Observation Mission-Climate/Second-Generation Global Imager Data.

13. Alteration of Dissimilatory Nitrate Reduction Pathways in the Intertidal Sediment during Macroalgae Blooms.

14. Analysis on the Structure of Phlorethols Isolated From the Warm-Temperate Brown Seaweed Sargassum carpophyllum and Their Antioxidant Properties.

15. Seaweed Exhibits Therapeutic Properties against Chronic Diseases: An Overview.

16. Harmful algal blooms and environmentally friendly control strategies in Japan.

17. Influences of green macroalgae blooms on nutrients and sulfide dynamics in hypereutrophic intertidal ecosystems.

18. Discoloration in the marine red algae Pyropia: causative factors and exploiting the biotechnological potential of a waste resource.

19. A New Record of the Marine Red Alga Laurencia snackeyi from Japan and its Chemotaxonomic Significanc.

20. An update on the seaweed resources of Japan.

21. Productivity and thallus toughness trade‐off relationship in marine macroalgae from the Japan Sea.

22. Brown seaweed Nemacystus decipiens intensifies the effects of ocean acidification on coral Montipora digitata.

23. Projections of nutrient supply to a wakame (Undaria pinnatifida) seaweed farm on the Sanriku Coast of Japan.

24. Construction of Climate Change-Adapted Seaweed Beds on the Japanese Coast.

27. Feeding capability of black scraper Thamnaconus modestus on giant jellyfish Nemopilema nomurai evaluated through field observations and tank experiments.

28. Morphological, Developmental, and Ecological Characteristics of the Suctorian Ciliate Ephelota gigantea (Ciliophora, Phyllopharyngea, Ephelotidae) Found on Cultured Wakame Seaweed in Northeastern Japan.

29. CU, ZN AND AS CONTAMINATION OF SEAWEED BESIDE SHIZUKI AND KANAYAMA METAL MINES IN JAPAN.

30. Towards sustainable feeds for abalone culture: Evaluating the use of mixed species seaweed meal in formulated feeds for the Japanese abalone, Haliotis discus hannai.

31. Ankistrodinium armigerum sp. nov. ( Dinophyceae), a new species of heterotrophic marine sand-dwelling dinoflagellate from Japan and Australia.

32. Implementation of blue carbon offset crediting for seagrass meadows, macroalgal beds, and macroalgae farming in Japan.

33. Supplementation of Elderly Japanese Men and Women with Fucoidan from Seaweed Increases Immune Responses to Seasonal Influenza Vaccination.

34. Toxicity of the antifouling biocide Sea-Nine 211 to marine algae, crustacea, and a polychaete.

35. Culture method and growth characteristics of marine benthic dinoflagellate Ostreopsis spp. isolated from Japanese coastal waters.

36. Distribution of α-N-acetylgalactosaminidases among marine bacteria of the phylum Bacteroidetes, epiphytes of marine algae of the Seas of Okhotsk and Japan.

37. Preparation and certification of Hijiki reference material, NMIJ CRM 7405-a, from the edible marine algae hijiki ( Hizikia fusiforme).

38. Isolation and characterization of Microbulbifer species 6532A degrading seaweed thalli to single cell detritus particles.

39. Seasonal changes in seaweed deposition, seaweed fly abundance, and parasitism at the pupal stage along sandy beaches in central Japan.

40. Seasonal variation in the chemical composition of a marine brown alga, Sargassum horneri (Turner) C. Agardh

41. Assessment of Japanese iodine intake based on seaweed consumption in Japan: A literature-based analysis.

43. Polyopes lancifolius (Halymeniales, Rhodophyta), a new component of the Japanese marine flora introduced to Europe.

44. Isotopic investigations for the origin of relic from the Matsusaki site, Japan

45. Dietary Seaweed Modifies Estrogen and Phytoestrogen Metabolism in Healthy Postmenopausal Women.

46. Food sources of benthic animals on intertidal and subtidal bottoms in inner Ariake Sound, southern Japan, determined by stable isotopes

47. Geographical genetic structure and phylogeography of the Sargassum horneri/ filicinum complex in Japan, based on the mitochondrial cox3 haplotype.

48. Succession of macrobenthic fauna and nitrogen budget at two artificial tidal flats in Osaka Bay, Japan

49. Occurrence, seasonality and genetic diversity of Vibrio vulnificus in coastal seaweeds and water along the Kii Channel, Japan.

50. Pattern of dietary fiber intake among the Japanese general population.

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