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86 results on '"S. Panico"'

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1. Hotspots of Anal Cancer Screening in a High-risk Population: A Clinical Study on Free Provision, Best Method, Self-sampling, and Independent Risk Factors.

2. Food, Health, and Mitigation of Climate change in Italy

3. Macronutrient composition of the diet and long-term changes in weight and waist circumference in the EPIC-Italy cohort.

4. Lipoprotein (a) is an independent predictor of cardiovascular events in Mediterranean women (Progetto Atena).

5. A multi-omics approach to investigate the inflammatory response to life course socioeconomic position.

6. Alcohol, smoking and rectal cancer risk in a Mediterranean cohort of adults: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Italy cohort.

7. Area Deprivation and Risk of Death and CKD Progression: Long-Term Cohort Study in Patients under Unrestricted Nephrology Care.

8. DNA methylation, colon cancer and Mediterranean diet: results from the EPIC-Italy cohort.

9. Association between Lp(a) and small dense LDL in menopausal women without metabolic syndrome.

10. Epigenome-wide association study for lifetime estrogen exposure identifies an epigenetic signature associated with breast cancer risk.

11. High erythrocyte levels of the n-6 polyunsaturated fatty acid linoleic acid are associated with lower risk of subsequent rheumatoid arthritis in a southern European nested case-control study.

13. Adherence to a Mediterranean diet and long-term changes in weight and waist circumference in the EPIC-Italy cohort.

14. Dietary glycemic index, glycemic load, and cancer risk: results from the EPIC-Italy study.

15. Abdominal adiposity is not a mediator of the protective effect of Mediterranean diet on colorectal cancer.

16. Differentially methylated microRNAs in prediagnostic samples of subjects who developed breast cancer in the European Prospective Investigation into Nutrition and Cancer (EPIC-Italy) cohort.

17. Life-course socioeconomic status and DNA methylation of genes regulating inflammation.

18. Dietary glycemic index and glycemic load and risk of colorectal cancer: results from the EPIC-Italy study.

19. Circulating Tissue Factor Levels and Risk of Stroke: Findings From the EPICOR Study.

20. Metabolic syndrome and breast cancer risk: a case-cohort study nested in a multicentre italian cohort.

21. Espresso coffee consumption and risk of coronary heart disease in a large Italian cohort.

22. Colorectal cancer risk and dyslipidemia: a case-cohort study nested in an Italian multicentre cohort.

23. Italian Mediterranean Index and risk of colorectal cancer in the Italian section of the EPIC cohort.

24. Fruit and vegetables consumption and breast cancer risk: the EPIC Italy study.

25. Lifestyle and breast cancer recurrences: the DIANA-5 trial.

26. Yogurt consumption and risk of colorectal cancer in the Italian European prospective investigation into cancer and nutrition cohort.

27. Bulky DNA adducts and breast cancer risk in the prospective EPIC-Italy study.

28. A priori-defined dietary patterns are associated with reduced risk of stroke in a large Italian cohort.

29. Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study.

30. Total antioxidant capacity of the diet is associated with lower risk of ischemic stroke in a large Italian cohort.

31. Persistent infection by HCV and EBV in peripheral blood mononuclear cells and risk of non-Hodgkin's lymphoma.

32. Social status and cardiovascular disease: a Mediterranean case. Results from the Italian Progetto CUORE cohort study.

33. Obesity, overweight, and weight gain over adult life are main determinants of elevated hs-CRP in a cohort of Mediterranean women.

34. Italian cardiovascular mortality charts of the CUORE project: are they comparable with the SCORE charts?

35. Plasma cytokines and future risk of non-Hodgkin lymphoma (NHL): a case-control study nested in the Italian European Prospective Investigation into Cancer and Nutrition.

36. Dietary glycemic load and index and risk of coronary heart disease in a large italian cohort: the EPICOR study.

37. [Italian cardiovascular mortality charts of the CUORE Project: are they comparable with the SCORE charts?].

38. Lactase persistence and bitter taste response: instrumental variables and mendelian randomization in epidemiologic studies of dietary factors and cancer risk.

39. Long-term mortality in anorexia nervosa: a report after an 8-year follow-up and a review of the most recent literature.

40. Favorable cardiovascular risk profile and 10-year coronary heart disease incidence in women and men: results from the Progetto CUORE.

41. [Occupational and leisure time physical activity: trend in the Italian population].

42. Favorable cardiovascular risk profile (low risk) and 10-year stroke incidence in women and men: findings from 12 Italian population samples.

43. [Assessment of the absolute global cardiovascular risk: comparison between the risk chart and the individual score of the CUORE Project].

44. [Distribution of the global cardiovascular risk in the Italian population: results from the cardiovascular epidemiologic observatory].

45. Prediction of coronary events in a low incidence population. Assessing accuracy of the CUORE Cohort Study prediction equation.

46. [Evaluation of appropriate hospital stay in patients with atherosclerosis without complication (DRG 133)].

48. [Risk of major first cardiovascular event among men].

49. Cardiovascular secondary prevention: patients' knowledge of cardiovascular risk factors and their attitude to reduce the risk burden, and the practice of family doctors. The "Help Your Heart Stay Young" study.

50. The effects of diet on DNA bulky adduct levels are strongly modified by GSTM1 genotype: a study on 634 subjects.

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