1. Possible ameliorative role of Spirulina platensis on coagulation factors, lymphocytopenia, and malnutrition in ICU patients with COVID-19.
- Author
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Hatami, Monireh, Mojani-Qomi, Mansooreh Sadat, Javid, Zeinab, Taghavi, Mohsen, Bakhshandeh, Hooman, Sanaei Delir Zavaragh, Davood, Mikaniki, Fatemeh, Nazari, Mojgan, Seyedmehdi, Seyed Ahmad, Rahmani, Jamal, Norouzi, Mehdi, and Shadnoush, Mahdi
- Subjects
BIOMARKERS ,INTENSIVE care units ,BIOCHEMISTRY ,COVID-19 ,HEMATOLOGY ,BLOOD coagulation ,REGRESSION analysis ,SEROLOGY ,DIETARY supplements ,LYMPHOPENIA ,RANDOMIZED controlled trials ,MALNUTRITION ,DESCRIPTIVE statistics ,STATISTICAL sampling ,BACTERIA ,BACTERIAL vaccines ,PHARMACODYNAMICS - Abstract
Considering the anti-viral effects of Spirulina platensis (Sp), this study investigated the impact of Sp on impaired blood biomarkers of patients hospitalized in the intensive care unit (ICU) with COVID-19. Therefore, 104 patients (aged 48–66; 61.5% male) were randomly assigned to the Sp (daily consumption of 5 g) or placebo group for 2 weeks. Linear regression analysis was employed to assess the differences in blood test results between the control and intervention groups among patients with COVID-19. Our results showed significant differences in certain hematological tests, including a higher level of hematocrit (HCT) and a lower platelet count (PLT) in the intervention group (p < 0.05). The percentage of lymphocytes (Lym%) in serology testing was significantly different between the control and intervention groups (p = 0.03). In terms of biochemical test analyses, Sp supplementation was associated with reduced levels of both blood urea nitrogen (BUN) and lactate dehydrogenase (LDH) (p = 0.01). Furthermore, on day 14, the intervention group displayed significantly higher medians of serum protein, albumin, and zinc compared to the control group (p < 0.05). Additionally, patients supplemented with Sp had a lower BUN–albumin ratio (BAR) (p = 0.01). No immunological and hormonal differences were observed between groups following 2 weeks. Our analysis indicates that Sp supplementation may be effective in regulating some blood test abnormalities associated with COVID-19. This study was registered at ISRCTN as IRCT20200720048139N1. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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