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Introduction: Lymnaea gedrosiana snails are hosts to a variety of trematode cercaria of public and veterinary health importance. In Guilan Province, Iran, a region with a high level of fish and bird farming and wetlands important for migratory birds, little is known about the trematode cercaria from L. gedrosiana. Methods: From April 2020 to October 2021, six freshwater sites in Guilan Province were sampled for Lymnaeidae snails three times per season (spring, summer, autumn and winter). Snails were exposed to light and heat to induce cercaria shedding and shredded cercaria were identified morphologically and molecularly. Results: In total, 5,712 Lymnaeidae snails were collected of which 3,288 (57.6%) were identified to be L. gedrosiana with 54.3% containing trematode cercaria. Snail and cercaria recovery were highest in the spring and summer. Trematode cercaria identified included Telorchis assula, Hypoderaeum conoideum, Apharyngostrigea pipientis, Sanguinicola cf. inermis, Opisthioglyphe ranae, Diplostomum pseudospathaceum, and Australapatemon burti. Discussion: The four trematodes D. pseudospathaceum, S. inermis, A. burti, and A. pipientis have not been previously reported in Iran; all four of these can infect migratory birds. The most common cercaria found, H. conoideum (18.3% of the snails) is of zoonotic importance. The third most common cercaria found, S. inermis (10.0% of the snails) is detrimental to fish production. Given the importance of the wetlands in the region for wildlife and migratory birds as well as the number of fish and bird farms in the area, efforts to control L. gedrosiana snails are needed to protect wildlife and human health. In addition, monitoring programs should be implemented to identify and prevent introductions of new trematode species. [ABSTRACT FROM AUTHOR]

Background: Fish is a great nutritious food and provides quality protein and a variety of vitamins and minerals. This contributes significantly to the economy and food security in Iran. However, there are safety concerns related to the presence of zoonotic parasites. Objectives: The objective of this study is, therefore, to review fish‐borne zoonotic parasites in Iran. Methods: Keywords such as fish‐borne, parasites, zoonotic, Iran, and some names of fish‐borne zoonotic parasites were searched in databases including PubMed, Science Direct, Elsevier, SID, Magiran, Irandoc, Google Scholar and the World Health Organization. Results: The most common fish‐borne parasites with zoonotic potential identified in reports in the literature were the protozoa Balantidium spp., Myxobolus spp. and Sarcosystis sp.; the trematodes Heterophyes heterophyes and Clinostomum complanatum; the cestodes Ligula intestinalis and Diphyllobothrium latum; the nematodes Pseudoterranova sp., Anisakis spp., Contracaecum spp., Raphidascaris spp., Eustrongylides spp. and Capillaria sp.; and the acanthocephal Corynosoma spp. Conclusions: The potential risk factors for the transmission of fish‐borne zoonotic parasites to humans are consumption of raw or undercooked infected fish, contact with contaminated water and contact with infected fish. There is a need for epidemiological surveillance of fish for parasites with zoonotic potential and of occurrence of infections in humans to better understand the public health significance and design prevention programs. [ABSTRACT FROM AUTHOR]

Taenia ovis larvae can result in economic losses in small ruminants due to condemnation of infected tissues or whole carcasses. From 2017 to 2018, the T. ovis prevalence in 16,180 sheep and 7560 goats at the Najafabad slaughterhouse in Isfahan was determined. More sheep (477; 2.9%) than goats (90; 1.2%) were found to be infected, and the prevalence was higher in animals <1 y (p < 0.0001), and higher in spring in sheep (8.2%) and goats (2.2%). Female sheep were more frequently infected than males (p < 0.0001); this did not hold true for goats. Of the tissues examined, T. ovis was found more often in the heart muscle of sheep compared with other tissues; however, infections in the heart muscle, masseter muscle, diaphragm, and triceps were similar in goats. Granulomas and caseous necrosis in the heart muscles were associated with the accumulation of mononuclear inflammatory cells and the formation of fibrous tissue around the parasite. Based solely on infected tissues found in this study, the economic loss caused by the presence of T. ovis larvae was estimated to be 4167 United States dollars (USD). Control methods, such as proper disposal of infected tissues and anthelmintic treatment of infected dogs, are necessary to decrease infection and prevent economic loss in small ruminants. [ABSTRACT FROM AUTHOR]

Background Canids and herbivores are the definitive and intermediate hosts of Linguatula sp. respectively. Methods Mesenteric lymph nodes (n=32 525) were randomly collected from 7585 buffaloes from July 2016 to July 2019 and examined macroscopically. Results Results showed that 388 (5.11%) buffaloes were infected. The intensity of infection was determined to be 3.07±0.07. Significant statistical association was identified between infection rate and age and sex. Although there were no significant differences in the infection rate over different seasons, the highest infection rate was observed in autumn. Conclusions These data highlight the importance of inspection at slaughter. [ABSTRACT FROM AUTHOR]

Linguatula serrata is a cosmopolitan zoonotic parasite in which carnivores and herbivores serve as final and intermediate hosts, respectively. The aim of this study was to compare the L. serrata nymphal infection rate and intensity of infection (mean number of nymphs ± standard error) to the appearance and pathological changes of mesenteric lymph nodes (MLNs) infected with L. serrata using sheep slaughtered in Tabriz, Iran. In addition, the effect of age, sex, and season on the prevalence of L. serrata infection was evaluated. For this purpose, over a four-year period, 31,078 MLNs from 3199 sheep were examined, with 4972 (15.99%) MLNs infected representing 518 (16.20%) sheep. Collected MLNs were categorized by color as normal, red or black and by consistency as normal, soft or hard. L. serrata were found in 8.88% of normal-colored MLNs, 14.45% of red (hemorrhagic) MLNs and 44.57% of black-colored MLNs, with the difference being significant for infection and infection intensity (P < 0.0001). In regards to MLN consistency, 7.98% of normal, 31.52% of soft and 5.42% of hard lymph nodes were found to be infected with the infection rate and intensity in soft nodes being significantly different (P < 0.0001). Pathological changes in MLNs infected with L. serrata nymph with normal color and consistency had calcification of the L. serrata nymph, granulomatous inflammation around the nymph and some neutrophils. Granulomatous inflammation around the L. serrata nymph, haemosiderophage, macrophage and lymph node depletion from lymphocytes were observed in MLNs infected with L. serrata nymph with soft consistency. In addition, MLNs infected with L. serrata nymph with hard consistency and black color contained neutrophils in the capsule's wall, caseous necrotic mass and L. serrata surrounded by a thick capsule. In regards to prevalence, age, sex and season (autumn) were significant (P < 0.0001, P < 0.01, respectively). These study results suggest that targeted meat inspection and targeted animal interventions could be used to decrease human exposure to L. serrata and animal infection. [ABSTRACT FROM AUTHOR]

Linguatula is a food born zoonotic parasite in which carnivores and herbivores serve as final and intermediate hosts, respectively. Human infection with Linguatula spp. occurs following consumption of raw or undercooked infected internal organs of the intermediate host and/or consumption of water and/or vegetables contaminated with eggs released from final hosts. The aim of this study was to determine prevalence and risk factors of Linguatula spp. in sheep, cattle, buffalo, goats and camels slaughtered at the Tabriz abattoir, Iran. In addition, effect of temperature and sodium chloride (NaCl) on survival time of Linguatula spp. nymphs was assessed. For this purpose, 25,520 mesenteric lymph nodes from 2552 animals and the livers and lungs from 656 animals were collected randomly and examined. To evaluate the effect of temperature and NaCl on the survival of Linguatula spp. nymphs in infected livers and lungs, 30 g of each liver and lung with dimensions of 2 × 3 × 4 cm, were exposed to temperatures of −20, 10, 50, 60 and 72 °C and NaCl concentrations of 5 %, 10 %, 15 % and 20 % for 3, 6, 12, 24, 48 and 72 h, in triplicate. Based on the mesenteric lymph nodes, 25.7 % (656 of 2552 animals) were infected with Linguatula spp. Of the 656 liver and lungs assessed, 141 (21.5 %) and 62 (9.5 %) were infected with Linguatula spp., respectively. The rate of infection of mesenteric lymph nodes in all animals was significant with age (P < 0.05), with more older animals infected. In regards to sex, except for camels, more female animals were infected than male animals (P < 0.05). There was a significant difference in survival of nymphs based on temperature and/or NaCl and time (P < 0.0001). At 72 h, all temperatures assessed except 10 °C, resulted in all nymphs being inactivated. Sodium chloride was more effective against Linguatula spp. nymphs in livers than in lungs with 100 % efficacy only achieved against nymphs in livers at 20 % concentration after 48 h and at 10 and 15 % concentration after 72 h. Based on these results, heating and application of common salt as a food preservative in meat products reduces the survival time of Linguatula spp. nymphs and their use could decrease the risk of food-born microorganisms. • Lymph nodes from 2552 animals and livers and lungs from 656 animals were evaluated. • Linguatula spp. was found in the lymph nodes (25.7 %), liver (21.5 %) and lungs (9.5 %) of the animals. • Application of heat or salt could decrease risk of human infection. [ABSTRACT FROM AUTHOR]

Fresh vegetables are essential components of a healthy and nutritious diet, but if consumed raw without proper washing and/or disinfection, can be important agents of transmission of enteric pathogens. This study aimed to determine the prevalence of zoonotic parasites on vegetables freshly harvested and "ready to eat" vegetables from greengrocers and markets in northwestern Iran. In addition, the effect of cropping system and season on contamination levels were assessed as well as the efficacy of washing procedures to remove parasites from the vegetables. A total of 2757 samples composed of field (n = 1, 600) and "ready to eat" (n = 1157) vegetables were analyzed. Vegetables included leek, parsley, basil, coriander, savory, mint, lettuce, cabbage, radish, dill, spinach, mushroom, carrot, tomato, cucumber and pumpkin. Normal physiological saline washings from 200 g samples were processed using standard parasitological techniques and examined microscopically. A total of 53.14% of vegetable samples obtained from different fields and 18.23% of "ready to eat" vegetables purchased from greengrocers and markets were contaminated with different parasitic organisms including; Entamoeba coli cysts , Giardia intestinalis cysts , Cryptosporidium parvum oocysts , Fasciola hepatica eggs , Dicrocoelium dendriticum eggs, Taenia spp. eggs, Hymenolepis nana eggs , Ancylostoma spp. eggs , Toxocara cati eggs, Toxocara canis eggs, Strongyloides stercoralis larvae , and Ascaris lumbricoides eggs. In both field and "ready to eat" vegetables, the highest parasitic contamination was observed in lettuce with a rate of 91.1% and 55.44%, respectively. The most common parasitic organism was Fasciola hepatica. A seasonal difference in contamination with parasitic organisms was found for field and "ready to eat" vegetables (P < 0.05). There was a significant difference in the recovery of parasitic organisms depending on the washing method with water and dishwashing liquid being the least effective. Proper washing of vegetables is imperative for a healthy diet as the results of this study showed the presence of zoonotic parasites from field and ready to eat vegetables in Iran. • Vegetables directly harvested from fields and "ready to eat" for sale in markets are contaminated with parasitic organisms of zoonotic concern. • The characteristics of the cropping system effect the prevalence of parasitic contamination of vegetables. • Level of vegetable contamination is influenced by the season and washing method. • Vegetables should be properly washed and disinfected or cooked before consumption. [ABSTRACT FROM AUTHOR]

• Cystic echinococcosis was the primary cause of liver and lung condemnation. • Oedema and cachexia were the primary cause of whole carcass condemnation. • Over the 5 year period, >51,000 USD in loss were due to carcass and organ condemnation. • Addressing the causes of condemnation via changes in management will improve welfare and decrease production loss. A 5-year retrospective study in dromedaries (Camelus dromedarius) slaughtered in abattoirs was carried out in Isfahan province, central Iran to identify the major causes for condemnation of carcasses and viscera. The economic importance of lost meat and offal also were estimated. Between April 2014 and April 2019, 17,336 dromedaries were slaughtered in the study area; the lungs of 4,002 (23.08 %, Mean ± SEM: 27.27 ± 2.2), the livers of 1,726 (9.96 %, Mean ± SEM: 13.65 ± 1.42), the carcasses of 46 (0.27 %, Mean ± SEM: 0.37 ± 0.06) and the kidneys of 113 (0.65 %, Mean ± SEM: 0.75 ± 0.11) of these animals were condemned. More organs and carcasses were condemned in spring (43.71 %) and winter (39.35 %) than in summer or autumn (p < 0.001). Condemnation of lungs and livers was primarily attributed to cystic echinococcosis with a rate of 22.49 % and 8.92 %, respectively. In contrast, carcasses and kidneys were condemned for non-parasitic causes related to cachexia (0.16 %) and nephritis (0.37 %), respectively. Parasitic and non-parasitic causes were respectively responsible for 31.43 % and 2.53 % of all condemned organs and carcasses, with a retail value (based on market prices in 2019) of RIAL 4,977,200,000 (USD 35,551.42) and RIAL 2,283,800,000 (USD 16,312.85), respectively. The findings of this study provide baseline data for future monitoring to assess the impact of education and training. In addition, the data on the cost of these infections at slaughter can be used in education programs to encourage changes in management which also could impact overall health of the dromedaries. [ABSTRACT FROM AUTHOR]