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103 results on '"quality"'

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1. Landscape assessment of the availability of medical abortion medicines in India.

2. Landscape assessment of the availability of medical abortion medicines in India.

3. Assessment of DUS Traits in Rajmash (Phaseolus vulgaris L.) Genotypes: A Comprehensive Study on Genetic Diversity and Morphological Characteristics.

4. Water Stress Induced Changes in Seed quality of Fenugreek (Trigonella foenum- graecum L.) Genotypes.

5. The revamped Good Clinical Practice E6(R3) guideline: Profound changes in principles and practice!

6. Respectful Maternity Care Practices During Normal Delivery at the Public Health Facilities in Tamil Nadu, Southern India: A Descriptive Study.

7. An Empirical Study for Improving the Quality of Fly Ash Added Bricks.

8. Increase in birthweight coverage of neonatal deaths is needed to monitor low birthweight prevalence in India: lessons from the National Family Health Survey.

9. Are buffy-coat pooled platelet concentrates an effective alternative to apheresis platelet concentrates? An In vitro analysis at a tertiary care center in Northern India.

10. Quality assessment of platelet concentrates prepared by platelet-rich plasma, buffy-coat, and apheresis methods in a tertiary care hospital in South India: A cross-sectional study.

11. A STUDY ON CONSUMER PERCEPTION TOWARDS FAST FOOD RETAIL OUTLETS WITH REFERENCE TO BENGALURU KARNATAKA.

12. Coverage and Quality of Maternal and Infant Health Services in Rural Area of District Kanpur Nagar.

13. Integrated nutrient management improves productivity, profitability and quality of rainfed pigeonpea (Cajanus cajan L. Mill sp.) in an alfisol of Eastern India.

14. Assessment of risk of bias in randomized controlled trials published in Indian journals pertaining to pharmacology.

15. Performance-based evaluation and funding model for central universities in India: a preliminary assessment.

16. Improving the growth, yield, and quality of ginger (Zingiber officinale Rosc.) through irrigation and nutrient management: a study from an Inceptisol of India.

17. Nodule Parameters, Quality and Nutrient Uptake of Vegetable Cowpea [Vigna unguiculata subsp. unguiculata (L.) Verdcourt] as Influenced by Foliar Application of Macro and Micro-nutrients.

18. Assessment of Genetic Variability, Heritability and Genetic Gain for Yield and Quality Traits in Onion (Allium cepa L.).

19. Development and validation of questionnaire assessing the perception of hospital patient safety practices in public health facilities of India.

20. Improved mulberry productivity and resource efficiency through low-cost drip fertigation.

22. Effect of Zinc Application on Growth, Yield Parameters, Nutrient Uptake, Yield and Economics of Maize.

23. Making programmes worth their salt: Assessing the context, fidelity and outcomes of implementation of the double fortified salt programme in Uttar Pradesh, India.

24. Assessment of Physiology and Quality Performances of Cut Foliage Plant (Asparagus plumosus) under Coloured Shade Nets.

25. Evaluation of Bush Type French Bean Varieties through Organic Farming in South Chhotanagpur Plateau of Eastern India.

26. Fostering equitable access to quality preschool education in India: challenges and opportunities.

27. Per se Performance and Variability in Dwarf Roselle Germplasm for Yield and Yield Attributing Traits.

28. Performance of F1 hybrids in cherry tomato [Solanum lycopersicum (L.) var. cerasiforme Mill.] for yield and quality.

29. Effect of Different Levels of Organic and Inorganic Fertilizers on Growth, Yield and Quality of Brinjal (Solanum melongena L.).

30. A Study of Essential Oil Constituents from Capsules, Physiological and Quality Parameters of Small Cardamom Ecotypes [Elettaria cardamomum (L.) Maton] Growing in the Western Ghats, India.

31. Performance evaluation of oat variety Bundel Jai-15-1 for fodder and seed yield in hill zone of India.

32. Studies on character association among quality traits and yield components in Basmati Rice (Oryza sativa L.).

33. Role of Zinc Nutrition for Increasing Zinc Availability, Uptake, Yield, and Quality of Maize (Zea Mays L.) Grains: An Overview.

34. Variation in Nigella sativa quality and its standardization via instrumental analysis: A study based on geographical origin.

35. Greenhouse cultivation of fruit crops with special reference to India: An overview.

36. Effect of organic manures on growth, yield and quality of turmeric (Curcuma longa L).

37. A comparison of asparaginase activity in generic formulations of E.coli derived L‐ asparaginase: In‐vitro study and retrospective analysis of asparaginase monitoring in pediatric patients with leukemia.

38. CHEMICAL TOXICITY AND MICROBIAL CONTAMINATION OF GROUND WATERS NEAR AGRICULTURAL AREAS.

39. Equity and Quality of Health-care Access: Where Do We Stand and the Way Forward?

40. Integrated Nutrient Management for Eggplant: Yield and Quality Models through Artificial Neural Network.

41. Quality of spirometry testing in a community setting: A study among elderly persons in a rural area of Haryana.

42. Conducting real-world evidence studies in India.

43. NEET for medics: a guarantee of quality? An exploratory study.

44. Health-related quality of life after surgery in supratentorial gliomas.

45. An investigation into mistreatment of women during labour and childbirth in maternity care facilities in Uttar Pradesh, India: a mixed methods study.

46. Student assessment of quality of engineering education in India: evidence from a field survey.

47. A Study to Measure the Impact of Quality Work Life on Job Professionals.

48. A Study of Research in Higher Educational Institutions - Challenges and Implications.

49. System of rice intensification in promising rice hybrids in north-western Himalayas: crop and water productivity, quality, and economic profitability.

50. Research output of Indian institutions during 2011-2016: quality and quantity perspective.

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