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36 results on '"Zea Mays"'

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1. Development of southern corn leaf blight (SCLB) resistant and high-popping volume composite popcorn using phenotypic and marker-assisted selection (MAS).

2. Evaluation of farmers friendly IPM modules for the management of fall armyworm, Spodoptera frugiperda (JE Smith) in maize in the hot semiarid region of India.

3. Isolation, characterization, and identification of phosphate-solubilizing Burkholderia cepacia from the sweet corn cv. Golden Bantam rhizosphere soil and effect on growth-promoting activities.

4. Effect of domestic sewage wastewater irrigation on nutritional and nutraceutical perspectives of Eleusine coracana and Zea mays (raw and processed) from selected semi-urban and rural areas of Coimbatore, Tamil Nadu.

5. Sustainable intensification of climate-resilient maize-chickpea system in semi-arid tropics through assessing factor productivity.

6. Alleviating summer heat stress in cowpea-baby corn intercropping with stress-reducing chemicals and fertility variations.

7. Modelling the climate change impact of mitigation (RCP 2.6) and high emission (RCP 8.5) scenarios on maize yield and possible adaptation measures in different agroclimatic zones of Punjab, India.

8. Changes in agricultural land use and its consequences on crop productivity, diversity, and food availability in an agriculturally developed state of India.

9. Land-use systems regulate carbon geochemistry in the temperate Himalayas, India.

10. Biocontrol potential of entomopathogenic nematodes for the sustainable management of Spodoptera frugiperda (Lepidoptera: Noctuidae) in maize.

11. Simulating impacts, potential adaptation and vulnerability of maize to climate change in India.

12. RNA-seq Analysis of Irrigated vs. Water Stressed Transcriptomes of Zea mays Cultivar Z59.

13. Nematodes associated with Zea mays and their control through organic soil amendments.

14. PREVALENCE OF AFLATOXIN B1 CONTAMINATION IN PRE- AND POST-HARVEST MAIZE KERNELS, FOOD PRODUCTS, POULTRY AND LIVESTOCK FEEDS IN TAMIL NADU, INDIA.

15. Evaluation of quality protein maize genotypes for resistance to stored grain weevil Sitophilus oryzae (Coleoptera: Curculionidae).

16. Genetic mapping in maize with hybrid progeny across testers and generations: plant height and flowering.

17. Deep learning-based approach for identification of diseases of maize crop.

18. Coccygidium transcaspicum (Kokujev) (Hymenoptera: Braconidae) parasitizing larvae of invasive pest Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae) in India.

19. Effect of copper-resistant Stenotrophomonas maltophilia on maize ( Zea mays ) growth, physiological properties, and copper accumulation: potential for phytoremediation into biofortification.

20. Effect of Native and Acetylated Dietary Resistant Starches on Intestinal Fermentative Capacity of Normal and Stunted Children in Southern India.

21. "More crop per drop": Exploring India's cereal water use since 2005.

22. Effect of ammonia fiber expansion on the available energy content of wheat straw fed to lactating cattle and buffalo in India.

23. Baseline sensitivity of lepidopteran corn pests in India to Cry1Ab insecticidal protein of Bacillus thuringiensis.

24. Some quality aspects of fish patties prepared from an Indian major carp, Labeo rohita (Ham.).

25. Airborne aflatoxin in the grain processing industries in India.

26. Neurology in India.

28. Hepatitis due to aflatoxicosis. An outbreak in Western India.

29. Studies on the fortification of cane sugar with iron and ascorbic acid.

32. Absorption of dietary carotenes in human subjects.

34. Nitrogen retention in preschool children on a vegetable protein mixture supplement.

36. Pellagra in Udaipur district.

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