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150 results on '"CROP rotation"'

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1. Weed Diversity and their Management in Major Rice-based Cropping Systems in India.

2. An overview paper on automatic detection of numerous plant diseases that impact leaves.

3. Weed seedbank as influenced by tillage and herbicide in direct seeded rice‐mustard cropping sequence in lateritic soil of eastern India.

4. Challenges for crop diversification in cotton-based farming systems in India: a comprehensive gap analysis between practices and policies.

5. Forage Nutritive Quality, Yield and Quantitative Analysis of Leguminous Fodder Cowpea-Maize System as Influenced by Integrated Nutrient Management in Southern Zone of India.

6. Nitrogen fixation of lablab and finger millet in South‐India.

7. Residual Effect of Irrigation Levels and Maize Genotypes on Performance of Succeeding Blackgram (Vigna mungo L.) in Maize-blackgram Sequence Cropping.

8. Intersecting Knowledge With Landscape: Indigenous Agriculture, Sustainable Food Production and Response to Climate Change – A Case Study of Chuktia Bhunjia Tribe of Odisha, India.

9. Inclusion of Egyptian clover improves the value of sorghum-based cropping systems.

10. Crop productivity estimation by integrating multisensor satellite, in situ, and eddy covariance data into efficiency-based model.

11. Approaches towards Integrated Disease Management of Sheath Blight disease of Corn.

12. Summer Rice–Winter Potato Rotation Suppresses Various Soil-Borne Plant Fungal Pathogens.

13. Ensemble Deep Learning Algorithm for Forecasting of Rice Crop Yield based on Soil Nutrition Levels.

14. Response of Groundnut Varieties to Phosphorus Management in Groundnut-Baby Corn Cropping Sequence.

15. Designing resource efficient integrated crop management modules for direct seeded rice-zero till wheat rotation of north western India: Impacts on system productivity, energy-nutrient-carbon dynamics.

16. Feasibility of conjunctive use of canal and alkali groundwater for toria–chicory crop rotation in western Uttar Pradesh, India.

17. Comparative Studies of Soybean (Glycine max L.) based Cropping Systems for Sustainable Production in Malwa Plateau of Central India.

18. Nutrient Use Efficiency and Greenhouse Gas Emissions Affected by Fertilization and Farmyard Manure Addition in Rice–Wheat System.

19. Weed Management Practices in Wheat (Triticum aestivum L.): A Review.

20. Principles, Positives and Limitations of Conservation Agriculture: A Review.

21. Conservation agriculture based integrated crop management sustains productivity and economic profitability along with soil properties of the maize-wheat rotation.

22. Assessment of Water Productivity of Soybean [Glycine max (L.) Merrill] based Cropping Systems under Vertisols in Malwa Plateau of Madhya Pradesh, India.

23. Sustainable alternative crop rotations to the irrigated rice-wheat cropping system of Indo-Gangetic plains of India.

24. Assessing the spatial variation of cropping intensity using multi-temporal Sentinel-2 data by rule-based classification.

25. Studies on Growth, Yield, Soil Nutrient Status and Economics of Chickpea as Influenced by INM in Chickpea-fodder Maize Cropping Sequence.

26. Greengram Based Cropping Sequence for Sustainability under Changing Climate in Semi-arid Part of Karnataka, India.

27. Sustainable Intensification of a Rice–Maize System through Conservation Agriculture to Enhance System Productivity in Southern India.

28. Direct and residual impact of boron fertilization improves the crop yield, nutrient contents, nutrient uptake, and nutrient use efficiencies in cauliflower–cowpea–okra sequence in an acidic Inceptisol of North East India.

29. Environmentally sound alternative cropping systems for rice–wheat systems in North West India.

30. STRUCTURAL CHANGE IN RICE-WHEAT CROP YIELD IN INDIA: A MULTIPLE BREAKPOINT ANALYSIS.

31. Impact Assessment of Front Line Demonstrations on Summer Mung Productivity under Irrigated Agro-ecosystem of Haryana.

32. Effect of long term fertilization on phosphorus dynamics in root zone environment under finger millet - Maize cropping sequence.

33. Conservation Agriculture: A Way for Soil Water Conservation.

34. Effect of Different Crop Sequences on Soil Nutrient Status, Nutrient Uptake and Crop Yield in Western Himalayas of India.

35. Techno‐economic feasibility of year‐round use of drip irrigation in a rice‐ based cropping system*.

36. Residual and direct effect of integrated nutrient management on growth, yield, monetary efficiency, nutrient uptake of cowpea and soil properties under grain amaranth (Amaranthus hypochondriacus L.)–cowpea [Vigna unguiculata (L.) Walp] cropping sequence in Inceptisols of Western India

37. Evaluating the impact of projected climate on rice–wheat-groundnut cropping sequence in lower Gangetic plains of India: a study using multiple GCMs, DSSAT model, and long-term sequence analysis.

38. SUSTAINABLE ALTERNATIVE FARMING TECHNIQUES - AN INDIAN PERSPECTIVE.

39. Influence of rice-wheat and sugarcane-wheat rotations on microbial diversity and plant growth promoting bacteria: Insights from high-throughput sequencing and soil analysis.

40. Vertical distribution of different pools of soil organic carbon under long-term fertilizer experiment on rice-wheat sequence in mollisols of North India.

41. Implementation of sequential cropping into JULESvn5.2 land-surface model.

42. Safeguarding the fragile rice–wheat ecosystem of the Indo-Gangetic Plains through bio-priming and bioaugmentation interventions.

43. Designing a crop rotation strategy to manage Streptomyces scabies causing potato scab in north India.

44. Integrated Nutrient Management on Growth, Yield, Nutrient Uptake and Fertility Balance in Soybean (Glycine max L.) – Wheat (Triticum aestivum L.) Cropping Sequence.

45. Crop rotation and tillage management options for sustainable intensification of rice-fallow agro-ecosystem in eastern India.

46. A hybrid model for investigating and selecting a sustainable supply chain for agri-produce in India.

47. Sustainable diversification of maize (Zea mays L.) -legumes cropping systems for productivity, profitability and resourceuse efficiency in West Garo Hills of Meghalaya, India.

48. Pea (Pisum sativum l.) Plant Shapes Its Rhizosphere Microbiome for Nutrient Uptake and Stress Amelioration in Acidic Soils of the North-East Region of India.

49. Dynamics of crop category choices reveal strategies and tactics used by smallholder farmers in India to cope with unreliable water availability.

50. Agricultural intensification effects on spatial growth variability of staple crops in south India.

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