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1. Ingredients of supergravity.

Author

Freedman, D. and Van Proeyen, A.

Subjects
*SUPERGRAVITY, *GENERAL relativity (Physics), *SUPERSYMMETRY, *PARTICLES (Nuclear physics)
Abstract

These notes give a summary of lectures given in Corfu in 2010 on basic ingredients in the study of supergravity. It also summarizes initial chapters of a forthcoming book 'Supergravity' by the same authors. [ABSTRACT FROM AUTHOR]

Published
2011
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