1. Folate and vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.
- Author
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Iglesia, I., Huybrechts, I., González-Gross, M., Mouratidou, T., Santabárbara, J., Chajès, V., González-Gil, E. M., Park, J. Y., Bel-Serrat, S., Cuenca-García, M., Castillo, M., Kersting, M., Widhalm, K., De Henauw, S., Sjöström, M., Gottrand, F., Molnár, D., Manios, Y., Kafatos, A., and Ferrari, M.
- Subjects
BIOMARKERS ,CHOLESTEROL ,CHROMATOGRAPHIC analysis ,FOLIC acid ,IMMUNOASSAY ,NUTRITIONAL assessment ,OMEGA-3 fatty acids ,OMEGA-6 fatty acids ,PHOSPHOLIPIDS ,PROBABILITY theory ,QUESTIONNAIRES ,ADOLESCENT health ,VITAMIN B12 ,VITAMIN B6 ,ADOLESCENT nutrition ,HOMOCYSTEINE ,TRANS fatty acids ,DOCOSAHEXAENOIC acid ,EICOSAPENTAENOIC acid ,SOCIOECONOMIC factors ,BODY mass index ,CROSS-sectional method ,PHYSICAL activity ,DESCRIPTIVE statistics ,NUTRITIONAL status ,ADOLESCENCE - Abstract
This study aimed to examine the association between vitamin B6, folate and vitamin B12 biomarkers and plasma fatty acids in European adolescents. A subsample from the Healthy Lifestyle in Europe by Nutrition in Adolescence study with valid data on B-vitamins and fatty acid blood parameters, and all the other covariates used in the analyses such as BMI, Diet Quality Index, education of the mother and physical activity assessed by a questionnaire, was selected resulting in 674 cases (43 % males). B-vitamin biomarkers were measured by chromatography and immunoassay and fatty acids by enzymatic analyses. Linear mixed models elucidated the association between B-vitamins and fatty acid blood parameters (changes in fatty acid profiles according to change in 10 units of vitamin B biomarkers). DHA, EPA) and n-3 fatty acids showed positive associations with B-vitamin biomarkers, mainly with those corresponding to folate and vitamin B12. Contrarily, negative associations were found with n-6:n-3 ratio, trans-fatty acids and oleic:stearic ratio. With total homocysteine (tHcy), all the associations found with these parameters were opposite (for instance, an increase of 10 nmol/l in red blood cell folate or holotranscobalamin in females produces an increase of 15·85 µmol/l of EPA (P value <0·01), whereas an increase of 10 nmol/l of tHcy in males produces a decrease of 2·06 µmol/l of DHA (P value <0·05). Positive associations between B-vitamins and specific fatty acids might suggest underlying mechanisms between B-vitamins and CVD and it is worth the attention of public health policies. [ABSTRACT FROM PUBLISHER]
- Published
- 2017
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