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1. Cost-Sharing in Higher Education: Differences between countries and between distinct socio-economic groups.

2. Farmed Atlantic Cod: Perceived Quality and Attitudes Amongst European Restaurant Chefs.

3. Securing permanence for children in care: A cross‐country analysis of citizen's view on adoption versus foster care.

4. Understanding patterns of child material deprivation in five regions of the world: A children's rights perspective.

5. 12‐hr shifts in nursing: Do they remove unproductive time and information loss or do they reduce education and discussion opportunities for nurses? A cross‐sectional study in 12 European countries.

6. Power Distance and Physician–Nurse Collegial Relations Across 14 European Countries: National Culture is Not Merely a Nuisance Factor in International Comparative Research.