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[Display omitted] • Increasing nutrient loads and turbidity were the most apparent environmental variations. • MP and S1 occupied more dominance with higher abundance but lower diversity. • Decreased RF and increased MCF implied zooplankton community toward large size. • Nutrients and turbidity considerably drove the plankton community's turnover. Urbanization causes immense eutrophication pressure on small urban wetlands, which play a vital role in urban ecosystems. However, our comprehension of the prolonged impacts of eutrophication on these types of wetlands continues to be significantly limited. To address this knowledge gap, we analyzed monthly physical–chemical variables and seasonal phytoplankton and zooplankton communities at the Taipa-Coloane wetland in Macau, China, from 2013 to 2019. Through the generalized additive model (GAM) and principal component analysis (PCA), we found that the aquatic system mainly exhibited interannual variations instead of seasonal variations, with nutrient loads and river discharge (turbidity and salinity) being the most prominent features affected by anthropogenic activities and climate change. Over the years, the increasing turbidity and phytoplankton showed that bottom-up effects predominated the aquatic systems. Under the bottom-up effects of eutrophication and turbidity, the phytoplankton communities showed high adaptation that MP and S1 occupied more dominance after 2016, with higher abundance but lower diversity. Moreover, the bottom-up effects further affected the structure of zooplankton communities. The dominance of rotifers filter feeders (RF) decreased over the years while middle copepods and cladocerans filter feeders (MCF) increased, implying a trend of zooplankton toward large size over time. Overall, our result reveals the bottom-up control pattern in the aquatic systems of small urban wetlands. This research provides valuable insights into the dynamics and responses of plankton communities to environmental changes in small urban wetlands, providing valuable information for future conservation efforts. [ABSTRACT FROM AUTHOR]

• The crossbred goats which found only in China. • The heat challenge has adverse effects on rumen fermentation, blood parameters and growth performance of goats. The aim of this study was to evaluate the effects of heat challenge on growth performance as well as ruminal, blood and physiological parameters of Chinese crossbred goats. During the heat challenge period, the goats exhibited significantly higher skin temperatures, pulse rates and respiration rates than during the control period. The rumen pH and concentrations of ammonia-N (NH 3 -N), total volatile fatty acids (TVFAs), acetic acid and propionic acid were significantly lower during the heat challenge period than during the control period. In addition, the butyric acid concentration, acetate-to-propionate ratio (A/P ratio) and oxidation–reduction potential (ORP) in the rumen were significantly increased in heat-challenged goats compared to those in control period. During the heat challenge period, the goats showed significantly higher serum creatine kinase (CK) activity and blood urea nitrogen (BUN) and malonaldehyde (MDA) concentrations than during the control period, while the glutathione peroxidase (GSH-Px) activity and the serum total protein (TP) and vitamins C and E concentrations were significantly lower (P < 0.05) during the control period. During the heat challenge period, the goats exhibited significantly lower (P < 0.05) dry matter (DM) intake (DMI) and average daily gain (ADG) than during the control period and significantly higher (P < 0.05) digestibilities of DM, neutral detergent fiber (NDF) and acid detergent fiber (ADF) than during the control period. These results suggest that the effect of a heat challenge on goats is systemic. Therefore, in goat production practices, the adverse effects of heat stress should not be ignored. [ABSTRACT FROM AUTHOR]