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1. Associations of soy product intake with all-cause, cardiovascular disease and cancer mortality: Guangzhou Biobank Cohort Study and updated meta-analyses.

2. Effect of a workplace mobile phone‐based instant messaging intervention on smoking cessation: a cluster‐randomized controlled trial.

3. Dose-Response Reduction in Risk of Nasopharyngeal Carcinoma From Smoking Cessation: A Multicenter Case-Control Study in Hong Kong, China.

4. Dietary fiber intake from fresh and preserved food and risk of nasopharyngeal carcinoma: observational evidence from a Chinese population.

5. Solar Ultraviolet Radiation and Vitamin D Deficiency on Epstein-Barr Virus Reactivation: Observational and Genetic Evidence From a Nasopharyngeal Carcinoma-Endemic Population.

6. Quitting trajectories of Chinese women smokers following telephone smoking cessation counselling: A longitudinal study.

7. Sleep quality and cognitive impairment in older Chinese: Guangzhou Biobank Cohort Study.

8. Genetic scores for BMI related to metabolically unhealthy obesity in an older Chinese population.

9. Addiction in China: towards a research agenda for the next 5 years.

10. Egg consumption and the risk of cardiovascular disease and all-cause mortality: Guangzhou Biobank Cohort Study and meta-analyses.

11. Exploratory study on the relationship between smoking and other risk behaviours among young smokers.

12. Happy Family Kitchen II: Participants’ Perspectives of a Community-based Family Intervention.

13. Very brief physician advice and supplemental proactive telephone calls to promote smoking reduction and cessation in Chinese male smokers with no intention to quit: a randomized trial.

14. Development and evaluation of a training workshop for lay health promoters to implement a community-based intervention program in a public low rent housing estate: The Learning Families Project in Hong Kong.

15. Exposure to secondhand smoke and risk of peripheral arterial disease in southern Chinese non-smokers: The Guangzhou Biobank Cohort Study-Cardiovascular Disease Sub-cohort.

16. Changes in adiposity in an older Chinese population in rapid economic transition.

17. Leg length is associated with lower values of inflammatory markers in older Chinese: The Guangzhou Biobank Cohort Study.

18. Alcohol Drinking and Pro-drinking Practices in Parents of Hong Kong Adolescents.

19. Changes in Smoking Behavior and Subsequent Mortality Risk During a 35-Year Follow-up of a Cohort in Xi'an, China.

20. Adverse Lifestyle Leads to an Annual Excess of 2 Million Deaths in China.

21. Self-report poor oral health and chronic diseases: the Hong Kong FAMILY project.

22. Association Between Metabolic Syndrome and Carotid Atherosclerosis: A Community-Based Study in Hong Kong.

24. Inter-generational influences on age at onset of puberty: Hong Kong's ‘Children of 1997’ birth cohort.

25. Relationship of Plasma Interleukin-6 and Its Genetic Variants With Hypertension in Hong Kong Chinese.

26. Medical versus Surgical Abortion Methods for Pregnancy in China: A Cost-Minimization Analysis.

27. Is informal child care associated with childhood obesity? Evidence from Hong Kong’s “Children of 1997” birth cohort.

28. Parental Smoking, Exposure to Secondhand Smoke at Home, and Smoking Initiation Among Young Children.

29. Relationship between dietary intake and the development of type 2 diabetes in a Chinese population: the Hong Kong Dietary Survey.

30. Does childhood meat eating contribute to sex differences in risk factors for ischaemic heart disease in a developing population?

31. The Association Between Depressive Symptoms and Mortality Among Chinese Elderly: A Hong Kong Cohort Study.

32. Smoking cessation intervention practices in Chinese physicians: do gender and smoking status matter?

33. Patterns and Predictors of Quitting Among Youth Quitline Callers in Hong Kong.

34. Exposure to particulate air pollution at different living locations and respiratory symptoms in Hong Kong - an application of satellite information.

35. Impact of impaired fasting glucose and impaired glucose tolerance on arterial stiffness in an older Chinese population: the Guangzhou Biobank Cohort Study–CVD.

36. A Study of Sexual Satisfaction and Frequency of Sex Among Hong Kong Chinese Couples.

37. Height, Its Components, and Cardiovascular Risk Among Older Chinese: A Cross-Sectional Analysis of the Guangzhou Biobank Cohort Study.

38. Development of Diabetes in Chinese With the Metabolic Syndrome.

39. Smoking cessation among Chinese young smokers: Does gender and age difference matters and what are the predictors?

40. Smoking cessation intervention in parents of young children: a randomised controlled trial.

41. Perceived peer smoking prevalence and its association with smoking behaviours and intentions in Hong Kong Chinese adolescents.

42. Secondhand Smoke Exposure, Smoking Hygiene, and Hospitalization in the First 18 Months of Life.

43. Stage of change for general health promotion action and health-related lifestyle practices in Chinese adults

44. Triglyceride and coronary heart disease mortality in a 24-year follow-up study in Xi'an, China

45. Sexual media use by young adults in Hong Kong: prevalence and associated factors.

46. Smoking and perceived health in Hong Kong Chinese

47. Prevalence and correlates of alcohol use: a population-based study in Hong Kong.

48. The development and evaluation of an integrated community-based, patient-centred learning activity at the University of Hong Kong.

49. Breastfeeding Rates in Hong Kong: A Comparison of the 1987 and 1997 Birth Cohorts.

50. Smoking, Occupational Exposure and Mortality in Workers in Guangzhou, China

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