Zheng, Jianhua, Huang, Guanhua, Wang, Jun, Huang, Quanzhong, Pereira, Luis, Xu, Xu, and Liu, Haijun
Aiming at investigating an appropriate irrigation management strategy that could lead to increase onions yields and improve water productivity (WP), a two-year field experiment was conducted in the arid region of Northwest China with drip irrigation and plastic mulch. Eight treatments were considered: four with different levels of water stress throughout the crop season, and four where water stress was applied at the establishment, development, bulbification and ripening stages. The seasonal actual evapotranspiration (ET), plant height, above-ground biomass, yield (total, high-quality and marketable quality yields) as well as related irrigation and total water productivity were determined. Plant heights, above-ground biomass and the referred yields have shown to be sensitive to water stress, particularly during the development and bulbification stages. Due to the importance of quality of horticultural products, the WP computed with the yields of high-quality bulbs revealed the most informative contrarily to the WP computed with the total yields. It could be concluded that water stress has to be avoided during the development and bulbification stages, and only small deficits are acceptable if applied throughout the crop season. [ABSTRACT FROM AUTHOR]