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Your search keyword '"Cao, Su-Mei"' showing total 13 results

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13 results on '"Cao, Su-Mei"'

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1. Chinese nonmedicinal herbal diet and risk of nasopharyngeal carcinoma: A population-based case-control study.

2. Occupational exposures and risk of nasopharyngeal carcinoma in a high‐risk area: A population‐based case‐control study.

3. Plasma Epstein-Barr virus DNA and risk of nasopharyngeal carcinoma in a prospective seropositive population.

4. Past and Recent Salted Fish and Preserved Food Intakes Are Weakly Associated with Nasopharyngeal Carcinoma Risk in Adults in Southern China.

5. Smoking can increase nasopharyngeal carcinoma risk by repeatedly reactivating Epstein‐Barr Virus: An analysis of a prospective study in southern China.

6. Body mass index, body shape, and risk of nasopharyngeal carcinoma: A population‐based case–control study in Southern China.

7. Association Between Environmental Factors and Oral Epstein-Barr Virus DNA Loads: A Multicenter Cross-sectional Study in China.

8. Reproductive history and risk of nasopharyngeal carcinoma: A population-based case-control study in southern China.

9. Medical History, Medication Use, and Risk of Nasopharyngeal Carcinoma.

10. Quantification of familial risk of nasopharyngeal carcinoma in a high-incidence area.

11. Evaluation of plasma Epstein-Barr virus DNA load to distinguish nasopharyngeal carcinoma patients from healthy high-risk populations in Southern China.

12. Residence characteristics and risk of nasopharyngeal carcinoma in southern China: A population-based case-control study.

13. Liu et al. Respond to “Epstein-Barr Virus Screening for Nasopharyngeal Carcinoma”.

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