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417 results on '"Analytical chemistry"'

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1. Characteristics of Atmospheric Ice Nucleation during Spring: A Case Study on Huangshan.

2. Activity of the Ethanolic Extract Obtained from Citrus microcarpa Pericarps against Meloidogyne enterolobii, and Chemical Composition Analysis.

3. The quality difference in five oolong tea accessions under different planting management patterns in south Fujian of China.

4. Revealing the differences in volatile flavor compounds between traditional and modern industrial soy sauce from China and Japan through GC × GC-TOF–MS, chemometrics and sensory analysis.

5. Effects of foliar application of Zn combined with organic matters on Cd accumulation and its chemical forms in rice.

6. Hydrogeochemical Behavior of Shallow Groundwater around Hancheng Mining Area, Guanzhong Basin, China.

7. Comparative Analysis of the Chemical Composition of Surface and Groundwater in the Poyang Lake Catchment Area (China).

8. Application of ANN in Construction: Comprehensive Study on Identifying Optimal Modifier and Dosage for Stabilizing Marine Clay of Qingdao Coastal Region of China.

9. Changes and continuity in pottery production and use at Wujiafentou in the core zone of Youziling and Shijiahe cultures in central China.

10. Integrating Transcriptome and Chemical Analyses to Provide Insights into Biosynthesis of Terpenoids and Flavonoids in the Medicinal Industrial Crop Andrographis paniculate and Its Antiviral Medicinal Parts.

11. Color components determination and full-length comparative transcriptomic analyses reveal the potential mechanism of carotenoid synthesis during Paphiopedilum armeniacum flowering.

12. Rapid analysis of the chemical constituents in Qiangli Dingxuan tablets using ultra‐performance liquid chromatography coupled with quadrupole time‐of‐flight tandem mass spectrometry.

13. Transcriptomic–Proteomic Analysis Revealed the Regulatory Mechanism of Peanut in Response to Fusarium oxysporum.

14. Key Points Analysis of EU Chemicals Risk Management and Risk Assessment.

15. The Vertical Distribution of Ice-Nucleating Particles over the North China Plain: A Case of Cold Front Passage.

16. Zanthoxylum bungeanum Maxim: A Review of Its Phytochemistry, Pharmacology, and Pharmacokinetics.

17. Analysis of genetic and chemical variability of five Curcuma species based on DNA barcoding and HPLC fingerprints.

18. Comparative Analysis of Chemical Composition of Zanthoxylum myriacanthum Branches and Leaves by GC-MS and UPLC-Q-Orbitrap HRMS, and Evaluation of Their Antioxidant Activities.

19. Structural characterisation and structure-antioxidant activity relationship of polysaccharides from Dendrobium catenatum Lindl.

20. 实时直接分析质谱技术在中药分析中的应用.

21. One new species and three new records in the genus Porpidia from China.

22. Gastroprotective Effects of the Aqueous Extract of Finger Citron Pickled Products against Ethanol-Induced Gastric Damage: In Vitro and In Vivo Studies.

23. Effects of a novel plant growth regulator B2 on stalk quality and grain yield of winter wheat in North China.

24. Comparative study of characteristic compounds of three species of truffle.

25. Applying Chemical and Statistical Analysis Methods to Evaluate Water and Stream Sediments around the Coal Mine Area in Dazhu, China.

26. Prediction of the Net Energy of Wheat from Chemical Analysis for Growing Ducks.

27. Analysis of Chemical Composition and Antioxidant Activity of Idesia polycarpa Pulp Oil from Five Regions in China.

28. 一种磷矿石类型划分及命名方式探讨.

29. Chemical profiling and identification of Radix Cudramiae and their metabolites in rats using an ultra‐high‐performance liquid chromatography method coupled with time‐of‐flight tandem mass spectrometry.

30. Study on the extraction of poor scandium from low-grade rare earth ores.

31. Technical principles for caramel application: Analysis of gastronomic and chemical fundamentals.

32. Bioactivity‐guided isolation of anti‐inflammatory limonins from Chukrasia tabularis.

33. 中国无机分析化学十年及未来展望 ———基于近10年(2011—2021) 中国无机分析化学文献统计分析.

34. Rhizospheric microbial consortium of Lilium lancifolium Thunb. causes lily root rot under continuous cropping system.

35. Detoxification mechanism of vinegar‐processed Kansui revealed by systematic phytochemical analysis using ultrahigh‐performance liquid chromatography diode array detection tandem mass spectrometry, ultrahigh‐performance liquid chromatography high‐resolution mass spectrometry and in silico drug target identification

36. The lifestyle of Tuyuhun royal descendants: Identification and chemical analysis of buried plants in the Chashancun cemetery, northwest China.

37. Analysis of the chemical components of pomelo peels (Citrus grandis [L.] Osbeck) from different cultivars by using supercritical CO2 fluid extraction and ultra‐high‐performance liquid chromatography‐tandem mass spectrometry.

38. Correlation analysis of texture and chemical properties of olecranon honey peach cultivars from different provinces in China.

39. Total alkaloids from the rhizomes of Ligusticum striatum: a review of chemical analysis and pharmacological activities.

40. Deciphering the Active Compounds and Mechanisms of HSBDF for Treating ALI via Integrating Chemical Bioinformatics Analysis.

41. 欧盟RAPEX系统通报情况分析及对我国化妆品原料管理的启示.

42. A multidimensional strategy for characterization, distinction, and quality control of two Clinopodium medicinal plants.

43. Geochemistry of Vendian (?) Metasedimentary Rocks of the Byrka Series of the Argun Superterrane.

44. The effective approach for the quality control of Codonopsis radix based on quality markers of immune activity.

45. Identification of Pulsatilla chinensis (Bge.) Regel and look‐alike species by UHPLC‐TOF‐MS using multivariate statistical analysis.

46. Hydrodynamic and Geostress Controls on CBM Enrichment in the Anze Block, Southern Qinshui Basin, North China.

47. SMRT sequencing of full-length transcriptome and gene expression analysis in two chemical types of Pogostemon cablin (Blanco) Benth.

48. In-Depth Chemical Analysis of Particulate Matter Emitted by Agarwood: Study of Environmental Impact.

49. Assessment of the Mineralization Processes of Potable Natural Mineral Water Using the Chemical Thermodynamics Analysis.

50. Hydrochemical characterization and quality assessment of groundwater in the hilly area of the Taihang Mountains in Henan Province, China.

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