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1. Understanding Cell-Cultured Seafood and Its Food Safety Challenges.

2. Disease ecology of bats—the Canadian scene.

3. Recovery Potential Assessment for Fraser River Sockeye Salmon (Oncorhynchus nerka), Nine Designatable Units Part 2: Biology, Habitat, Threats, Mitigations and Allowable Harm - Elements 1-11, 14, 16-18, 22.

4. Recovery Potential Assessment for the North Atlantic Designatable Unit Of Shortfin Mako Shark (Isurus oxyrinchus).

5. Marbled Murrelets prefer stratified waters close to freshwater inputs in Haida Gwaii, British Columbia, Canada.

6. Biotelemetry informing management: case studies exploring successful integration of biotelemetry data into fisheries and habitat management1.

7. High‐intensity cannabis use is associated with retention in opioid agonist treatment: a longitudinal analysis.

8. Contribution of Interpersonal Problems to Eating Disorder Psychopathology via Negative Affect in Treatment-seeking Men and Women: Testing the Validity of the Interpersonal Model in an Understudied Population.

9. Fountain Autopsy to Determine Lead Occurrence in Drinking Water.

10. Temporal and Spatial Dynamics of Ice-Covered Upper Dumbell Lake (Ellesmere Island, Arctic Canada) during the Summer of 1959.

11. Mobilizing New Science into Management Practice: The Challenge of Biotelemetry for Fisheries Management, a Case Study of Canada's Fraser River.

12. Lead release from premise plumbing: a profile of sample collection and pilot studies from a small system.

13. ‘One mirror in another’: Managing diversity and the discourse of fashion.

14. Maximum tag to body size ratios for an endangered coho salmon ( O. kisutch) stock based on physiology and performance.

15. Population Structure of Sockeye Salmon of the Central Coast of British Columbia: Implications for Recovery Planning.

16. Temporal and spatial responses of British Columbia steelhead (Oncorhynchus mykiss) populations to ocean climate shifts.

17. Editorial.

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