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1. Engaging Indigenous Youth to Revitalize Cree Culture through Participatory Education

2. Blundering Intruders: Extraneous Impacts on Two Indigenous Food Systems.

3. Sources of information for farmers’ adaptation practices in Canada’s Prairie agro-ecosystem.

4. Local Knowledge, Subsistence Harvests, and Social–Ecological Complexity in James Bay.

5. Enhancing community empowerment through participatory fisheries research.

6. The Role of Participatory Governance and Community-Based Management in Integrated Coastal and Ocean Management in Canada.

7. Collaborative Integrated Management in Canada's North: The Role of Local and Traditional Knowledge and Community-Based Monitoring.

8. Indigenous Knowledge of Ecological Variability and Commons Management: A Case Study on Berry Harvesting from Northern Canada.

9. Biodiversity, traditional management systems, and cultural landscapes: examples from the boreal forest of Canada.

10. Health of the Land, Health of the People: A Case Study on Gwich'in Berry Harvesting in Northern Canada.

11. Climate Change and Sea Ice: Local Observations from the Canadian Western Arctic.

12. Aboriginal Harvesting in the Moose River Basin: A Historical and Contemporary Analysis.

13. Transmission of indigenous knowledge and bush skills among the western James Bay Cree women of...

14. STEMMING A DIRTY TIDE: LONG POINT BAY, LAKE ERIE.

15. Managing Shared Resources.

16. Combining Science and Traditional Ecological Knowledge: Monitoring Populations for Co-Management.

17. Comparative aspects of mountain land resources management and sustainability: case studies from India and Canada

18. Rethinking Social Contracts: Building Resilience in a Changing Climate.

19. Climate change and community fisheries in the arctic: A case study from Pangnirtung, Canada.

20. Adaptive comanagement for building resilience in social-ecological systems.

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