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1. The Relationship Between Educational Attainment and Health Care Access and Use Among Mexicans, Mexican Americans, and U.S.–Mexico Migrants.

2. A corner store intervention to improve access to fruits and vegetables in two Latino communities.

3. Substantial improvements not seen in health behaviors following corner store conversions in two Latino food swamps.

4. MOBILIZING YOUNG PEOPLE IN COMMUNITY EFFORTS TO IMPROVE THE FOOD ENVIRONMENT: CORNER STORE CONVERSIONS IN EAST LOS ANGELES.

5. Proyecto MercadoFRESCO: A Multi-level, Community-Engaged Corner Store Intervention in East Los Angeles and Boyle Heights.

6. The New Food Package and Breastfeeding Outcomes Among Women, Infants, and Children Participants in Los Angeles County.

7. Social and Institutional Factors that Affect Breastfeeding Duration Among WIC Participants in Los Angeles County, California.

8. Cardiovascular disease behavioral risk factors among Latinos by citizenship and documentation status.

9. Health Care Access and Physical and Behavioral Health Among Undocumented Latinos in California.

10. Experiences in Care According to Parental Citizenship and Language Use Among Latino Children in California.

11. The food environment and student weight status, Los Angeles County, 2008-2009.

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