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1. Isolation and structures of two new compounds from the essential oil of Brazilian propolis.

Author

Kusumoto T, Miyamoto THiguchi R, Doi S, Sugimoto H, and Yamada H

Subjects
Brazil, Hydrocarbons, Aromatic chemistry, Hydrocarbons, Aromatic isolation & purification, Magnetic Resonance Spectroscopy, Spectrometry, Mass, Fast Atom Bombardment, Spectrophotometry, Ultraviolet, Terpenes chemistry, Terpenes isolation & purification, Benzopyrans chemistry, Oils, Volatile chemistry, Phenols chemistry, Propolis chemistry
Abstract

Two new and seven known compounds, including terpenoids and aromatic compounds, were isolated from the essential oil of Brazilian propolis. The structures of the new compounds were elucidated as 2,2-dimethyl-8-prenyl-6-vinylchromene (1) and 2,6-diprenyl-4-vinylphenol (2) on the basis of spectroscopic analyses.

Published
2001
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