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1. Mediating effect of BMI on the association of economic status and coexistence of hypertension and diabetes in Bangladesh: A counterfactual framework‐based weighting approach.

2. The impact of the COVID-19 pandemic on education in Bangladesh and its mitigation.

3. An investigation of the relation between life expectancy & socioeconomic variables using path analysis for Sustainable Development Goals (SDG) in Bangladesh.

4. Evaluating gap characteristics and their effects on regeneration in Sitapahar forest reserve, Bangladesh.

5. Diversity and Phytosociology of Natural Regeneration in a Sub-tropical Forest of Chittagong Hill Tracts, Bangladesh: Implications for Conservation.

6. Health care services use, stillbirth, and neonatal and infant survival following implementation of the Maternal Health Voucher Scheme in Bangladesh: A difference-in-differences analysis of Bangladesh Demographic and Health Survey data, 2000 to 2016.

7. Technical prospects and challenges of anaerobic co-digestion in Bangladesh: A review.

8. Antimicrobial Potential of Coriandrum Sativum, Lactuca Sativa and Mentha Spicata against Antibiotic Resistant Microorganisms.

9. Heavy metals contamination and associated health risks in food webs—a review focuses on food safety and environmental sustainability in Bangladesh.

10. Solar conduction dryer for drying of fruit and vegetables in Bangladesh.

11. Uncertainty of pesticides in foodstuffs, associated environmental and health risks to humans—a critical case of Bangladesh with respect to global food policy.

12. Carbon stocks of homestead forests have a mitigation potential to climate change in Bangladesh.

13. Effects of tree species diversity and stand structure on carbon stocks of homestead forests in Maheshkhali Island, Southern Bangladesh.

14. Comparative Evaluation of Three Biopesticides and a Synthetic Chemical Insecticide against Citrus Leafminer, Phyllocnistis citrella Stainton (Lepidoptera: Gracillariidae) of Jara Lemon in North-Eastern Region of Bangladesh.

15. Vitamin D status of overweight and obese Bangladeshi adults.

16. Development of a manually operated palm oil extraction machine.

17. Emergence of two novel sublineages Ind2001BD1 and Ind2001BD2 of foot‐and‐mouth disease virus serotype O in Bangladesh.

18. Emergence and Distribution of Foot-and-Mouth Disease Virus Serotype A and O in Bangladesh.

19. Prevalence and distribution of White Spot Syndrome Virus in cultured shrimp.

20. Social inequalities in the utilization of maternal care in Bangladesh: Have they widened or narrowed in recent years?

21. Regeneration and tree species diversity of Sitakund Botanical Garden and Eco-park, Chittagong, Bangladesh.

22. Chemical constituents of essential oil from the leaf of Alpinia nigra of Bangladesh.

23. Assessment of Wind and Solar Energy Resources in Bangladesh.

24. Potential of Wind and Solar Electricity Generation in Bangladesh.

25. Prospect of wind–PV-battery hybrid power system as an alternative to grid extension in Bangladesh

26. Forest carbon stocks under three canopy densities in Sitapahar natural forest reserve in Chittagong Hill Tracts of Bangladesh.

27. Circulatory white spot syndrome virus in South-West region of Bangladesh from 2014 to 2017: molecular characterization and genetic variation.

28. Co-digestion of poultry droppings and banana waste for maximizing biogas production in Bangladesh.

29. Quantifying the potential contribution of urban trees to particulate matters removal: A study in Chattogram city, Bangladesh.

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