Search

This article explores the evolution of California Chardonnay, moving away from its traditional "big and buttery" reputation to showcase a diverse range of styles influenced by different growing conditions and terroir. It highlights historic wineries like Chateau Montelena, Stony Hill, and Smith-Madrone, which have long produced Chardonnays distinct from the buttery trend. Coastal regions such as Sonoma Coast and San Luis Obispo are known for their Chardonnays with vibrant acidity and subtle fruit flavors due to the influence of the Pacific Ocean. The article also discusses the future of California Chardonnay, emphasizing the importance of organic farming, vine pruning, and older clonal selections in producing balanced acidity and texture. It provides descriptions and ratings for notable Chardonnay wines, highlighting their unique characteristics and flavors, and mentions the significance of vineyard locations and winemaking techniques in producing high-quality Chardonnay. [Extracted from the article]

This article from Decanter discusses the rise of a new generation of winemakers on the US West Coast who are pushing the boundaries of American wine. It focuses on four key names in the industry and highlights their backgrounds, winemaking philosophies, and notable wines. The western states of California, Oregon, and Washington offer diverse climates and topography, allowing for the production of elegant and sophisticated wines that reflect their unique terroir. The article profiles winemakers Alban Debeaulieu and Chris Peterson, as well as Samra Morris and Ross Cobb, who craft wines with finesse and balance, and prioritize the expression of terroir and traditional winemaking techniques. [Extracted from the article]

The article discusses the Prović family winery located in the lower Neretva delta on Croatia's Dalmatian coast. The winery, now in its second generation, is led by young winemaker Vjeko and his sister Monika. Inspired by Croatian winemaker Mike Grgich, they have planted Chardonnay, which is a first in the southern reaches of Croatia. The article highlights two of their white wines, the Livija Winemaker's Selection 2020 and the Naron Chardonnay Sur Lie 2021, describing their unique flavors and characteristics. [Extracted from the article]