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3. Differential sensitivity to temperature and evaporative demand in wheat relatives.

4. Quantifying wheat sensitivities to environmental constraints to dissect G x E in the field

5. Genetic basis of wheat yield under dry and hot climates

6. Experimental and modeling evidence of carbon limitation of leaf appearance rate for spring and winter wheat.

7. Phenotyping of plants in competitive but controlled environments: a study of drought response in transgenic wheat.

8. Genetic control of grain yield and grain physical characteristics in a bread wheat population grown under a range of environmental conditions.

9. Temperature responses of developmental processes have not been affected by breeding in different ecological areas for 17 crop species.

10. Improvement of stress tolerance of wheat and barley by modulation of expression of DREB/CBF factors.

11. Phenotyping of plants in competitive but controlled environments: a study of drought response in transgenic wheat

12. Physiological and genetic bases of water-saving traits in wheat

13. Heat susceptibility of grain filling in wheat (Triticum aestivum L.) linked with rapid chlorophyll loss during a 3-day heat treatment

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