14 results on '"GRECO, FRANCESCA"'
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2. Aware Eaters of Water: An Idea for Water Labelling
3. Not All Drops of Water Are the Same
4. The Virtual Water in a Bottle of Wine
5. The Globalisation of Food and Water: The Italian Case : 'Water in Food' Group, Politecnico di Torino
6. An Economic Approach to Water Scarcity
7. Calculating the Water Footprint of an Agri-Food Company’s Supply Chain: The Mutti Case
8. The Water Footprint and Environmental Sustainability of Italian DOP, DOC and DOCG Food Products
9. From the BCFN’s Double Pyramid to Virtual Water in the Production of Pasta Barilla
10. Virtual Water in Diet, Shopping and Food Waste
11. Water Sustainability and 0 km: Slow Food
12. Water Resources in the Anthropocene Age: A Planetary Urgency
13. Water and Food Security: Food-water and Food Supply Value Chains
14. The Water Footprint: The Relation Between Human Consumption and Water Use
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