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1. Bioremediation with freshwater bivalves: A sustainable approach to reducing the environmental impact of inland trout farms.

2. Field study indicating susceptibility differences between salmonid species and their lineages to proliferative kidney disease.

3. The effects of the neurotoxic agent emamectin benzoate on the expression of immune and stress-related genes and blood serum profiles in the Rainbow trout.

4. Rainbow trout (Oncorhynchus mykiss) chemosensory detection of and reactions to copper nanoparticles and copper ions.

5. Virulence genes expression in viable but non-culturable state of Listeria monocytogenes in fish meat.

6. Genome-Wide Identification of hsp90 Gene in Rainbow Trout ( Oncorhynchus mykiss ) and Their Regulated Expression in Response to Heat Stress.

7. High-throughput identification and quantification of Vagococcus salmoninarum by SYBR Green I-based real-time PCR combined with melting curve analysis.

8. Physiological response and miRNA-mRNA interaction analysis in the head kidney of rainbow trout exposed to acute heat stress.

9. Distinctive site preference of the fish parasite Myxobolus cerebralis (Cnidaria, Myxozoa) during host invasion.

10. Assessing the fate of brown trout (Salmo trutta) environmental DNA in a natural stream using a sensitive and specific dual-labelled probe.

11. Pumpkin seed cake as a fishmeal substitute in fish nutrition: effects on growth performance, morphological traits and fillet colour of two freshwater salmonids and two catfish species.

12. Are brown trout Salmo trutta fario and rainbow trout Oncorhynchus mykiss two of a kind? A comparative study of salmonids to temperature-influenced Tetracapsuloides bryosalmonae infection.

13. Transcriptome analysis provides insights into hepatic responses to moderate heat stress in the rainbow trout (Oncorhynchus mykiss).

14. Isolation and identification of viral hemorrhagic septicemia virus (VHSV) from farmed rainbow trout (Oncorhynchus mykiss) in Iran.

15. Chitosan coating incorporated with the lactoperoxidase system: an active edible coating for fish preservation.

16. QUALITY AND RISK MANAGEMENT IN AQUACULTURE: A CASE STUDY OF TROUT PRODUCTION IN THE “SLUPIA VALLEY” LANDSCAPE PARK.

17. Evolution of Fish Farm Feeding Strategies in Aquaculture.

18. The Effects of Kynurenic Acid in Zebrafish Embryos and Adult Rainbow Trout.

19. Responses of Showy Leopard Frog Larvae (Lithobates spectabilis) to the Presence of Introduced Rainbow Trout in Mexico.

20. Effect of Replacing Fishmeal with Algal Meal on Growth Parameters and Meat Composition in Rainbow Trout (Oncorhynchus mykiss W.).

21. Assessing the population genetic structure of introduced rainbow trout (Oncorhynchus mykiss) in the Lake Tahoe basin: implications for hybridization potential during the reintroduction of native Lahontan cutthroat trout (O. clarkii henshawi).

22. Neurological impairment is crucial for tire rubber-derived contaminant 6PPDQ-induced acute toxicity to rainbow trout.

23. Oil-in-water emulsion loaded with optimized antioxidant blend improved the shelf-life of trout (Oncorhynchus mykiss) fillets: a study with simplex-centroid design.

24. Effect of high-pressure pretreatment on enzymatic hydrolysis of a mixture of rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) rest raw material.

25. Trout and invertebrate assemblages in stream pools through wildfire and drought.

26. Partially replacing plant protein sources with torula yeast in rainbow trout (Oncorhynchus mykiss) feed increases growth and factors related to immune status.

27. COMPARATIVE ANALYSIS OF HEAVY METALS AND ELEMENTAL PROFILES IN TROUT SPECIES FROM TWO DIFFERENT AREAS.

28. Dandelion Root Extract in Trout Feed and its Effects on the Physiological Performance of Oncorhynchus mykiss and Resistance to Lactococcus garvieae Infection.

29. DISEÑO DE UN PROTOTIPO DE JAULA FLOTANTE CON COLECTOR DE RESIDUOS ORGÁNICOS (RESTOS DE ALIMENTO Y EXCRETAS), PRODUCIDO POR CULTIVO DE TRUCHAS EN EL LAGO TITICACA, PERÚ.

30. Analysis the Metal Composition of Fish Samples Collected from Karacaören II Dam Lake.

31. Uniparental and biparental markers unravel invasion pathways, population admixture, and genetic structure in naturalized rainbow trout (Oncorhynchus mykiss).

32. Using social‐ecological models to explore stream connectivity outcomes for stakeholders and Yellowstone cutthroat trout.

33. Evidence for infection influencing survival of the freshwater copepod Salmincola californiensis, a parasite of Pacific salmon and trout.

34. Inadvertent Hatchery Rainbow Trout Oncorhynchus mykiss Discovered in Native Westslope Cutthroat Trout Oncorhynchus clarkii lewisi Habitat: A Cautionary Tale.

35. Assessing downstream aquatic habitat availability relative to headwater reservoir management in the Henrys Fork Snake River.

36. Unraveling the periprandial changes in brain serotonergic activity and its correlation with food intake-related neuropeptides in rainbow trout Oncorhynchus mykiss.

37. Good aquaculture production practices and detection of pathogens in rainbow trout alevins.

38. Thermal refuge use and parasitism: Spatiotemporal variation in anchor worm and lamprey wounds on Klamath redband trout.

39. PAHs, Physicochemical and Microbiological Analyses of Trout Processed by Traditional Smoking, in Different Types of Packaging.

40. Divergent Pharmacology and Biased Signaling of the Four Melanocortin-4 Receptor Isoforms in Rainbow Trout (Oncorhynchus mykiss).

41. Effects of Ellagotannins on Intestinal Peptidase Activity in Rainbow Trout.

42. Efficacy of one‐time rotenone application for Westslope Cutthroat Trout restoration in Boulder Creek, Montana.

43. Investigation of oxidative stress status and apoptotic markers of juvenile trout exposed to arsenic toxicity.

44. The Effect of Sodium Bicarbonate Injection on the Physico-Chemical Quality of Post-Harvest Trout.

45. Antibiotic Resistance in Pathogenic Bacteria, the Causative Agents of Bacterial Diseases in Farmed Rainbow Trout (Onchorhynchus mykiss) in Iran.

46. The Four Signs of Big Trout.

47. Elaboración de conservas de pasta untable ahumada a partir de recortes de filetes de trucha Oncorhynchus mykiss.

48. Endurance Swimming Is Related to Summer Lake Survival of Rainbow Trout in a Warm Lake with Avian Piscivores.

49. Comparing dominance relationships and movement of native marble trout (Salmo marmoratus) and introduced rainbow trout (Oncorhynchus mykiss).

50. DIVERSITY OF FISH FAUNA OF THE ZETA RIVER (MONTENEGRO) AND ABSENCE OF TROUT SPECIES CAUSED BY INADEQUATE MANAGEMENT.

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