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43 results on '"Schiavo G"'

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1. Single-marker and haplotype-based genome-wide association studies for the number of teats in two heavy pig breeds.

2. Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds.

3. Describing variability in pig genes involved in coronavirus infections for a One Health perspective in conservation of animal genetic resources.

4. Genome-wide detection of copy number variants in European autochthonous and commercial pig breeds by whole-genome sequencing of DNA pools identified breed-characterising copy number states.

5. Genome-wide association studies for the number of teats and teat asymmetry patterns in Large White pigs.

6. Genome-wide association studies for iris pigmentation and heterochromia patterns in Large White pigs.

7. Genome-wide association studies for 30 haematological and blood clinical-biochemical traits in Large White pigs reveal genomic regions affecting intermediate phenotypes.

8. Signatures of de-domestication in autochthonous pig breeds and of domestication in wild boar populations from MC1R and NR6A1 allele distribution.

9. Taking advantage from phenotype variability in a local animal genetic resource: identification of genomic regions associated with the hairless phenotype in Casertana pigs.

10. A genomic landscape of mitochondrial DNA insertions in the pig nuclear genome provides evolutionary signatures of interspecies admixture.

11. A genome-wide association study for a proxy of intermuscular fat level in the Italian Large White breed identifies genomic regions affecting an important quality parameter for dry-cured hams.

12. Genome-wide association study for ham weight loss at first salting in Italian Large White pigs: towards the genetic dissection of a key trait for dry-cured ham production.

13. Next generation semiconductor based sequencing of bitter taste receptor genes in different pig populations and association analysis using a selective DNA pool-seq approach.

14. Genome-wide association study for the level of serum electrolytes in Italian Large White pigs.

15. Next generation semiconductor based-sequencing of a nutrigenetics target gene (GPR120) and association with growth rate in Italian Large White pigs.

16. Copy number variants in Italian Large White pigs detected using high-density single nucleotide polymorphisms and their association with back fat thickness.

17. A genome wide association study for backfat thickness in Italian Large White pigs highlights new regions affecting fat deposition including neuronal genes.

18. Haplotype‐based genome‐wide association studies reveal new loci for haematological and clinical–biochemical parameters in Large White pigs.

19. Comparative evaluation of genomic inbreeding parameters in seven commercial and autochthonous pig breeds.

20. A machine learning approach for the identification of population-informative markers from high-throughput genotyping data: application to several pig breeds.

21. Twenty years of artificial directional selection have shaped the genome of the Italian Large White pig breed.

22. Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds

23. Single‐marker and haplotype‐based genome‐wide association studies for the number of teats in two heavy pig breeds

24. Genome‐wide association studies for iris pigmentation and heterochromia patterns in Large White pigs

25. Comparative evaluation of genomic inbreeding parameters in seven commercial and autochthonous pig breeds

26. Admixture and breed traceability in European indigenous pig breeds and wild boar using genome-wide SNP data

27. Exploiting single-marker and haplotype-based genome-wide association studies to identify QTL for the number of teats in Italian Duroc pigs

28. Describing variability in pig genes involved in coronavirus infections for a One Health perspective in conservation of animal genetic resources

29. Redefinition of the Mora Romagnola Pig Breed Herd Book Standard Based on DNA Markers Useful to Authenticate Its 'Mono-Breed' Products: An Example of Sustainable Conservation of a Livestock Genetic Resource

30. Genome-wide association studies for the number of teats and teat asymmetry patterns in Large White pigs

31. Haplotype‐based genome‐wide association studies reveal new loci for haematological and clinical–biochemical parameters in Large White pigs

32. Genome-wide detection of copy number variants in European autochthonous and commercial pig breeds by whole-genome sequencing of DNA pools identified breed-characterising copy number states

33. Candidate gene markers associated with production, carcass and meat quality traits in Italian Large White pigs identified using a selective genotyping approach

34. A genome-wide association study for a proxy of intermuscular fat level in the Italian Large White breed identifies genomic regions affecting an important quality parameter for dry-cured hams

35. Genomic diversity, linkage disequilibrium and selection signatures in European local pig breeds assessed with a high density SNP chip

36. Genome-wide association studies for 30 haematological and blood clinical-biochemical traits in Large White pigs reveal genomic regions affecting intermediate phenotypes

37. Genome-wide association analyses for several exterior traits in the autochthonous Casertana pig breed

38. Next generation semiconductor based sequencing of bitter taste receptor genes in different pig populations and association analysis using a selective DNA pool-seq approach

39. Genome-wide association study for the level of serum electrolytes in Italian Large White pigs

40. Taking advantage from phenotype variability in a local animal genetic resource: identification of genomic regions associated with the hairless phenotype in Casertana pigs

41. Twenty years of artificial directional selection have shaped the genome of the Italian Large White pig breed

42. A genome wide association study for backfat thickness in Italian Large White pigs highlights new regions affecting fat deposition including neuronal genes

43. Signatures of de‐domestication in autochthonous pig breeds and of domestication in wild boar populations from MC 1R and NR 6A1 allele distribution

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