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Your search keyword '"Sulfites analysis"' showing total 24 results

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24 results on '"Sulfites analysis"'

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1. A FRET/TICT based multifunctional fluorescent probe for the monitoring of SO 2 derivatives and viscosity in living cells and real samples.

2. Multi-well plate as headspaces for paper-based colorimetric detection of sulfur dioxide gas: An alternative method of sulfite titration for determination of formaldehyde.

3. Induced sulfur metabolism by sulfur dioxide maintains postharvest quality of 'Thompson Seedless' grape through increasing sulfite content.

4. Mitochondria-targeted polydopamine nanoprobes for visualizing endogenous sulfur dioxide derivatives in a rat epilepsy model.

5. A double-indole structure fluorescent probe for monitoring sulfur dioxide derivatives with distinct ratiometric fluorescence signals in mammalian cells.

6. A Unique Approach to Development of a Multiratiometric Fluorescent Composite Probe for Multichannel Bioimaging.

7. Hydroxymethanesulfonate from Volcanic Sulfur Dioxide: A "Mineral" Reservoir for Formaldehyde and Other Simple Carbohydrates in Prebiotic Chemistry.

8. A novel colorimetric and ratiometric fluorescent probe for sensing SO 2 derivatives and their bio-imaging in living cells.

9. A multi-signal mitochondria-targeted fluorescent probe for real-time visualization of cysteine metabolism in living cells and animals.

10. A Colorimetric Fluorescent Probe for SO 2 Derivatives-Bisulfite and Sulfite at Nanomolar Level.

11. Sulphur dioxide in meat products: 3-year control results of an accredited Italian laboratory.

12. A fast-responsive fluorescent probe for sulfite and its bioimaging.

13. Direct imaging of biological sulfur dioxide derivatives in vivo using a two-photon phosphorescent probe.

14. A ratiometric fluorescent probe for rapid, sensitive and selective detection of sulfur dioxide with large Stokes shifts by single wavelength excitation.

15. Extraction and quantification of SO2 content in wines using a hollow fiber contactor.

16. Determination of free sulfites (SO3-2) in dried fruits processed with sulfur dioxide by ion chromatography through anion exchange column and conductivity detection.

17. Sensing free sulfur dioxide in wine.

18. Control of rotting and browning of Longan fruit cv. Biew Kiew after harvested by sulphur dioxide treatment under various storage temperatures.

19. Endogenous sulfur dioxide aggravates myocardial injury in isolated rat heart with ischemia and reperfusion.

20. Levels of sulfite in three organs from mice exposed to sulfur [corrected] dioxide.

21. Simultaneous combined microbial removal of sulfur dioxide and nitric oxide from a gas stream.

22. Determination of sulfur dioxide in grapes: comparison of the Monier-Williams method and two ion exclusion chromatographic methods.

23. Evaluation of an HPLC method for the determination of sulphiting agents in foods.

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