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1. Schizochytrium sp.

2. Multiproduct biorefinery from marine thraustochytrids towards a circular bioeconomy.

3. The Nutritional and Pharmacological Potential of New Australian Thraustochytrids Isolated from Mangrove Sediments.

4. Exploring omega-3 fatty acids, enzymes and biodiesel producing thraustochytrids from Australian and Indian marine biodiversity.

5. Bead milling for lipid recovery from thraustochytrid cells and selective hydrolysis of Schizochytrium DT3 oil using lipase.

6. Comparison of Cell Disruption Methods for Improving Lipid Extraction from Thraustochytrid Strains.

7. Omega-3 fatty acid production from enzyme saccharified hemp hydrolysate using a novel marine thraustochytrid strain.

8. Synchrotron-FTIR microspectroscopy enables the distinction of lipid accumulation in thraustochytrid strains through analysis of individual live cells.

9. Evaluation of bread crumbs as a potential carbon source for the growth of thraustochytrid species for oil and omega-3 production.

10. Pollen baiting facilitates the isolation of marine thraustochytrids with potential in omega-3 and biodiesel production.

11. Omega-3 biotechnology: Thraustochytrids as a novel source of omega-3 oils.

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