5 results on '"Marqués AM"'
Search Results
2. In vitro study of the cytotoxicity and antiproliferative effects of surfactants produced by Sphingobacterium detergens.
- Author
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Burgos-Díaz C, Martín-Venegas R, Martínez V, Storniolo CE, Teruel JA, Aranda FJ, Ortiz A, Manresa Á, Ferrer R, and Marqués AM
- Subjects
- 3T3 Cells drug effects, Animals, Biological Products isolation & purification, Caco-2 Cells, Cell Line, Cell Proliferation drug effects, Cell Survival, Cells, Cultured, Erythrocytes drug effects, Erythrocytes pathology, Hemolysis, Humans, Keratinocytes drug effects, Mice, Rabbits, Surface-Active Agents isolation & purification, Biological Products pharmacology, Sphingobacterium metabolism, Surface-Active Agents pharmacology
- Abstract
The application of biosurfactants in the biomedical field is growing due to their antimicrobial activity, low cytotoxicity and ability to induce apoptosis in cancer cells. In the light of this therapeutic potential, as well as possible applications in cosmetics or as drug vehicles in pharmaceutical products, a new biosurfactant produced by Sphingobacterium detergens was investigated for its haemolytic activity and cytotoxic and antiproliferative effects in different cell lines. Fraction A showed 100% haemolysis in rabbit erythrocytes, but in Fraction B the rate was only 83%. When comparing cytotoxicity values (IC50) of the two fractions in model fibroblast and keratinocyte cell cultures, Fraction B was less cytotoxic, showing lower values than the reference compound SDS, indicating low skin irritability. Finally, in non-differentiated intestinal Caco-2 cultures, Fractions A and B reduced cell proliferation and induced apoptosis by 44% and 75%, respectively. According to these results, biosurfactants produced by S. detergens have potential application in cosmetic and pharmaceutical formulations., (Copyright © 2013 Elsevier B.V. All rights reserved.)
- Published
- 2013
- Full Text
- View/download PDF
3. The production and physicochemical properties of a biosurfactant mixture obtained from Sphingobacterium detergens.
- Author
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Burgos-Díaz C, Pons R, Teruel JA, Aranda FJ, Ortiz A, Manresa A, and Marqués AM
- Subjects
- Batch Cell Culture Techniques, Sphingobacterium chemistry, Surface Tension, Surface-Active Agents isolation & purification, Industrial Microbiology methods, Sphingobacterium metabolism, Surface-Active Agents chemistry, Surface-Active Agents metabolism
- Abstract
The commercial application of a new biosurfactant such as the one produced by Sphingobacteriumdetergens needs a cost-effective process and knowledge of its properties. In the present study, a specific medium and a downstream process have been developed to enhance biosurfactant production. Optimal concentrations of nutrients in MCA medium were (g/L) the following: KH(2)PO(4), 1; K(2)HPO(4), 2; CO(NH(2))(2) 0.88; CaCl(2) 0.01; FeSO(4)·7H(2)O, 0.01; MgSO(4)·7H(2)O 0.5; KCl, 1.0; trace elements 0.05 mL. Biosurfactant production in the MCA medium required a bacterial co-metabolism of glucose and an n-alkane. A fed-batch culture with supernatant lyophilization prior to organic extraction produced 466 mg/L of organic extract, which represents a 6.9-fold increase in production. The newly obtained biosurfactant was a complex mixture of molecules. The three characterized fractions consisted of the complete fraction and two second-level purification fractions with apolar and polar characteristics. The complete and apolar fractions have been shown to self-aggregate in the form of lamellar liquid crystals at a high concentration and bilayers at lower concentrations. Negatively charged particles were identified, which were neutralized at a low pH with a concomitant increase in size. The pH affected the surface tension of the solutions congruently with phosphate headgroups., (Copyright © 2012 Elsevier Inc. All rights reserved.)
- Published
- 2013
- Full Text
- View/download PDF
4. Sphingobacterium detergens sp. nov., a surfactant-producing bacterium isolated from soil.
- Author
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Marqués AM, Burgos-Díaz C, Aranda FJ, Teruel JA, Manresa À, Ortiz A, and Farfán M
- Subjects
- Azores, Bacterial Typing Techniques, Base Composition, Chaperonin 60 genetics, DNA, Bacterial genetics, Fatty Acids analysis, Molecular Sequence Data, Nucleic Acid Hybridization, RNA, Ribosomal, 16S genetics, Sequence Analysis, DNA, Sphingobacterium genetics, Sphingobacterium isolation & purification, Phylogeny, Soil Microbiology, Sphingobacterium classification, Surface-Active Agents metabolism
- Abstract
A novel Gram-negative-staining strain, designated 6.2S(T), was isolated from a soil sample and identified as a biosurfactant producer. Its taxonomic position was investigated using a polyphasic approach. The cells were non-motile, non-spore-forming rods. The organism grew optimally at 30-37 °C, with 0-3% (w/v) NaCl, and at pH 7.0. Based on 16S rRNA gene sequence analysis, strain 6.2S(T) was found to be a member of the genus Sphingobacterium and was most closely related to four type species of the genus, showing sequence similarities of 96.8-98.9%. Partial chaperonin 60 (cpn60) gene sequence analysis was useful in resolving the phylogenetic relationships between strain 6.2S(T) and closely related taxa, with similarities ranging from 85.5% (with Sphingobacterium thalpophilum DSM 11723(T)) to 90.3% (with Sphingobacterium canadense CR11(T) and Sphingobacterium multivorum JCM 21156(T)). The results of DNA-DNA hybridization experiments between the novel strain and its closest relatives gave a DNA-DNA relatedness value of less than 70%, and consequently confirmed that this new strain did not belong to a previously described species of the genus Sphingobacterium. The major fatty acids were summed feature 3 (iso-C(15:0) 2 OH and/or C(16:1)ω7c); iso-C(15:0); iso-C(17:0) 3-OH and C(16:0). The G+C content of the genomic DNA was 40.0 mol%. According to its phenotypic and genotypic characteristics and the phylogenetic data, strain 6.2S(T) represents a novel species of the genus Sphingobacterium, for which the name Sphingobacterium detergens sp. nov. is proposed. The type strain is 6.2S(T) ( = CECT 7938(T) = LMG 26465(T)).
- Published
- 2012
- Full Text
- View/download PDF
5. Isolation and partial characterization of a biosurfactant mixture produced by Sphingobacterium sp. isolated from soil.
- Author
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Burgos-Díaz C, Pons R, Espuny MJ, Aranda FJ, Teruel JA, Manresa A, Ortiz A, and Marqués AM
- Subjects
- Chromatography, Thin Layer, Glycolipids isolation & purification, Lipopeptides isolation & purification, Phospholipids isolation & purification, Surface Tension, Soil Microbiology, Sphingobacterium chemistry, Surface-Active Agents isolation & purification
- Abstract
Strain 6.2S, isolated from soil and identified as a Sphingobacterium sp., is the first strain in this genus to be reported as a biosurfactant producer, being able to reduce the surface tension of its culture supernatant to 32 mN/m. In this work, biosurfactants from the culture supernatant were purified and partially characterized. The crude extract (10 g/L) was very effective in reducing surface tension (22 mN/m). Thin layer chromatography (TLC) indicated that a mixture of various biosurfactants was present in the 6.2S crude extract. After purification, Fraction A, a phospholipid mixture, reduced surface tension to 33 mN/m. Fraction B was a mixture of lipopetides and at least one glycolipid. The surface tension-concentration curve showed two plateaux, the first of which can be attributed to a critical aggregation concentration of the biosurfactant with a protein (2.7 g/L) and the second to the true cmc in water (6.3g/L)., (Copyright © 2011 Elsevier Inc. All rights reserved.)
- Published
- 2011
- Full Text
- View/download PDF
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