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51. Extraction, characterization, and kinetics of N-deacetylation of chitin obtained from mud crab shells.

52. Mercury bioaccumulation in crab and fish at Kayeli Bay, Buru Island.

55. Risk assessment of heavy metals in marine fish and seafood from Kedah and Selangor coastal regions of Malaysia: a high-risk health concern for consumers.

56. Review of range extensions of tropical brachyuran crabs into temperate waters of southern Africa.

57. crab fab.

58. Using mud crabs (Scylla serrata) as environmental indicators in a harbour health report card.

59. Incorporating the Ecological, Socio-economic and Institutional Conceptual Model Framework for Sustainable Management of Small-scale Mud Crab (Scylla serrata) Fishery in Western Seram Regency, Indonesia.

60. Circannual rhythm in the production patterns of three economically important Brachyuran species of crabs.

61. A comparative study on the raw chitin and chitosan yields of common bio-waste from Philippine seafood.

62. Growth and survival of Mud Crab, Scylla serrata, reared in bottom and floating cages within Mida Creek mangroves, coastal Kenya.

63. Chromosome‐level genome assembly of the coastal horseshoe crab (Tachypleus gigas).

64. Integrated rearing system approach in the farming of mud crab, shrimp, fish, oyster and periphyton in bracksihwater pond.

65. Evaluation of the nutritional quality of selected dietary ingredients for mud crab Scylla serrata of Suarashtra region in Gujarat, India.

66. Chromosome-level assembly of the horseshoe crab genome provides insights into its genome evolution.

67. Characterization of Aquimarina hainanensis isolated from diseased mud crab Scylla serrata larvae in a hatchery.

68. Dietary sugarcane juice as a feeding stimulant for the purple mud crab Scylla tranquebarica.

69. Behavioural evidence for colour vision determined by conditioning in the purple mud crab Scylla tranquebarica.

70. The crab Neohelice (=Chasmagnathus) granulata: an emergent animal model from emergent countries

71. Stable isotopes infer the value of Australia's coastal vegetated ecosystems from fisheries.

72. Evaluation of suitable temperature range for post‐harvest processing of mud crabs through cardiac performance.

73. "Butter Crab": an environment‐induced phenotypic variation of Scylla paramamosain with special nutrition and flavour.

74. Impact of gamma irradiation on tissues of the mud crab, Scylla serrata (Forskål, 1775) (Decapoda, Portunidae) — electron microscopic study and DNA comet assay.

75. Studies on physico-chemical environment and management of crab (Scylla serrata) farming in 24 Parganas (West Bengal).

76. Systems and techniques used in the culture of soft‐shell swimming crabs.

77. Ovarian development and nutritional quality changes of the wild‐caught Portunus trituberculatus during the artificial fattening period.

78. Quality assessment of newly hatched mud crab, Scylla serrata, larvae.

79. Mangrove crab uses victory display to 'browbeat' losers from re-initiating a new fight.

80. Genetic diversity and connectivity in the East African giant mud crab Scylla serrata: Implications for fisheries management.

82. Revision of Polyonyx pedalis Nobili, 1906 (Crustacea: Decapoda: Anomura: Porcellanidae), with descriptions of three new species.

83. Mud Crab ( Scylla serrata ) population changes in Koggala Lagoon, Sri Lanka since construction of the groyne system.

84. EFFECT BY GAMMA IRRADIATION AND LOW-TEMPERATURE STORAGE ON BACTERIOLOGICAL PROFILE OF EDIBLE ESTUARINE CRAB SCYLLA SERRATA.

85. Combined effect of gamma irradiation and cold temperature storage on the sensory properties of edible estuarine crab Scylla serrata.

86. Identification of Major and Minor Allergens of Mud Crab (Scylla Serrata).

88. Evaluation of the effects of probiotics in controlling bacterial necrosis symptoms in larvae of the mud crab Scylla serrata during mass seed production.

89. MICROHABITAT USE OF EARLY BENTHIC STAGE MUD CRABS, SCYLLA SERRATA (FORSKÅL, 1775), IN EASTERN AUSTRALIA.

90. Sublethal Effect of Arsenic on Oxidative Stress and Antioxidant Status in Scylla serrata.

91. Effects of Mesh Size and Escape Gaps on Discarding in an Australian Giant Mud Crab (Scylla serrata) Trap Fishery.

92. Growth, osmoregulatory responses and changes to the lipid and fatty acid composition of organs from the mud crab, Scylla serrata , over a broad salinity range.

93. A full life cycle and spatially explicit individual-based model for the giant mud crab (Scylla serrata): a case study from a marine protected area.

95. Comparative Biochemical Composition of Natural and Fattened Mud Crab Scylla serrata.

96. Propagule predation in a Neotropical mangrove: the role of the Grapsid crab Goniopsis cruentata.

97. Food selection by a mangrove crab: temporal changes in fasted animals.

98. The complete mitochondrial genome of the black mud crab, Scylla serrata (Crustacea: Brachyura: Portunidae) and its phylogenetic position among (pan)crustaceans.

99. HOST PREFERENCES, COLOUR PATTERNS AND DISTRIBUTION RECORDS OF PSEUDOCRYPTOCHIRUS VIRIDIS HIRO, 1938 (DECAPODA, CRYPTOCHIRIDAE).

100. Comparative study on the embryonic development of three mud crabs Scylla spp.