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Concentration of organochlorine pesticides (OCPs) (α-, β-, γ- hexachlorocyclohexane (HCH), dichlorodiphenyltrichloroethane (DDT), dichlorodiphenyldichloroethane (DDD), dichlorodiphenyldichloroethylene (DDE)) in four species of Pacific salmon (pink, chum, chinook, and sockeye) are presented. OCPs in salmon organs increased in the following order: muscle < liver < eggs < male gonads. Concentrations of the OCP in salmon organs increased in following order: DDE < γ-HCH < α-HCH. The level of pollutants in salmon is compared with the sanitary and epidemiological norms of Russia and other countries. Cancer and noncancer hazard ratios through consumption of salmon in Russian Far East for both men and women also were summarized. Noncancer and cancer hazard ratio values were far below threshold values (<1.0)., (Copyright © 2019 Elsevier Ltd. All rights reserved.)

Kuril Islands of the Sea of Okhotsk and the western part of the Bering Sea are an area of natural feeding of Pacific salmon, and the catch area of ones for food market. Food safety of products is an important task of aquaculture. Сoncentrations of HCHs (α-, β-, γ-) and DDT and its metabolites (DDD and DDE) were determined in organs of the pink (Oncorhynchus gorbuscha), chum (O. keta), chinook (O. tshawytscha), and sockeye (O. nerka), which caught from the natural aquaculture region of Russia (near the Kuril Islands (the northern-western part of the Pacific Ocean), the Sea of Okhotsk and the Bering Sea). The average total concentration of OCPs in organs of salmon from Western Pacific is lower than that in salmon from the North Pacific American coast and the Atlantic Ocean. The region can be used to grow smolts, which will be later released into the ocean., (Copyright © 2016 Elsevier Ltd. All rights reserved.)