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3. Impacts of climatic and varietal changes on phenology and yield components in rice production in Shonai region of Yamagata Prefecture, Northeast Japan for 36 years.

4. How elevated CO2 affects our nutrition in rice, and how we can deal with it.

5. Closing the global ozone yield gap: Quantification and cobenefits for multistress tolerance.

6. Temporal trends in arthropod abundances after the transition to organic farming in paddy fields.

7. The effects of free-air CO2 enrichment (FACE) on carbon and nitrogen accumulation in grains of rice (Oryza sativa L.).

8. Overcoming the Difficulties in Collecting Apoplastic Fluid from Rice Leaves by the Infiltration–Centrifugation method.

9. Diurnal and seasonal variations in stomatal conductance of rice at elevated atmospheric CO2 under fully open-air conditions.

10. Yield and photosynthetic characteristics of flag leaves in Chinese rice (Oryza sativa L.) varieties subjected to free-air release of ozone

11. Effects of increasing surface ozone concentration on spikelet formation of hybrid rice cultivars.

12. Assessing the impacts of current and future concentrations of surface ozone on crop yield with meta-analysis

13. Genotypic variation in rice yield enhancement by elevated CO2 relates to growth before heading, and not to maturity group.

14. Effect of Elevated [CO2] on Soil Bubble and CH4 Emission from a Rice Paddy: A Test by 13C Pulse-Labeling under Free-Air CO2 Enrichment.

15. Revising a process-based biogeochemistry model (DNDC) to simulate methane emission from rice paddy fields under various residue management and fertilizer regimes.

16. Rice yield enhancement by elevated CO2 is reduced in cool weather.

17. Seasonal Changes in Temperature Dependence of Photosynthetic Rate in Rice Under a Free-air CO2 Enrichment.

18. Effects of Elevated Atmospheric CO2 Concentrations on CH4 and N2O Emission from Rice Soil: An Experiment in Controlled-environment Chambers.

19. Seasonal Changes in Canopy Photosynthesis and Respiration, and Partitioning of Photosynthate, in Rice (Oryza sativa L.) Grown Under Free-Air CO2 Enrichment.

20. Modeling the interactive effects of atmospheric CO2 and N on rice growth and yield

21. Nutrient uptake by rice and soil solution composition under atmospheric CO2 enrichment.

22. Effects of free-air CO2 enrichment (FACE) on CH4 emission from a rice paddy field.

23. Seasonal changes in the effects of elevated CO2 on rice at three levels of nitrogen supply: a free air CO2 enrichment (FACE) experiment.

24. Rice carbon balance under elevated CO2.

25. Effect of free-air CO2 enrichment (FACE) on CO2 exchange at the flood-water surface in a rice paddy field.

27. Erratum to “Modeling the interactive effects of atmospheric CO2 and N on rice growth and yield” [Field Crops Res. 93 (2005) 237–251]

28. Nitrogen supply via internal nutrient cycling of residues and weeds in lowland rice farming

29. The impact of elevated CO2 on the elemental concentrations of field-grown rice grains

30. Effects of free-air CO2 enrichment and nitrogen supply on the yield of temperate paddy rice crops

31. Rice carbon balance under elevated CO2.

32. Ozone changes the linear relationship between photosynthesis and stomatal conductance and decreases water use efficiency in rice.

33. Mapping ozone risks for rice in China for years 2000 and 2020 with flux-based and exposure-based doses.

34. Impacts of acute ozone stress on superoxide dismutase (SOD) expression and reactive oxygen species (ROS) formation in rice leaves.

35. Factors affecting variation in farm yields of irrigated lowland rice in southern-central Benin

36. A system for free-air ozone concentration elevation with rice and wheat: Control performance and ozone exposure regime

37. Impact of elevated ozone concentration on yield of four Chinese rice cultivars under fully open-air field conditions

38. Lodging in rice can be alleviated by atmospheric CO2 enrichment

39. Influence of elevated concentrations of atmospheric CO2 on CH4 and CO2 entrapped in rice-paddy soil

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