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20 results on '"Wang, Yucheng"'

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1. Antimicrobial blue light inactivation of Pseudomonas aeruginosa: Unraveling the multifaceted impact of wavelength, growth stage, and medium composition.

2. PagMYB180 regulates adventitious rooting via a ROS/PCD-dependent pathway in poplar.

3. A WRKY gene from Tamarix hispida, ThWRKY4, mediates abiotic stress responses by modulating reactive oxygen species and expression of stress-responsive genes.

4. Comprehensive genome-wide analyses of R2R3-MYB transcription factors and tolerance to drought stress in Populus davidiana × Populus bolleana.

5. Long noncoding RNA from Betula platyphylla, BplncSIR1, confers salt tolerance by regulating BpNAC2 to mediate reactive oxygen species scavenging and stomatal movement.

6. Bp-miR408a participates in osmotic and salt stress responses by regulating BpBCP1 in Betula platyphylla.

10. Trichoderma -Induced Ethylene Responsive Factor MsERF105 Mediates Defense Responses in Malus sieversii.

11. Betula platyphylla BpHOX2 transcription factor binds to different cis‐acting elements and confers osmotic tolerance.

12. Improving T-DNA Transfer to Tamarix hispida by Adding Chemical Compounds During Agrobacterium tumefaciens Culture.

13. A novel bZIP gene from Tamarix hispida mediates physiological responses to salt stress in tobacco plants

14. Identification of expressed sequence tags in an alkali grass (Puccinellia tenuiflora) cDNA library

15. The NAC Protein from Tamarix hispida, ThNAC7, Confers Salt and Osmotic Stress Tolerance by Increasing Reactive Oxygen Species Scavenging Capability.

16. The homeodomain (PHD) protein, PdbPHD3, confers salt tolerance by regulating squamosa promoter binding protein PdbSBP3 in Populus davidiana × P. bolleana.

17. Birch WRKY transcription factor, BpWRKY32, confers salt tolerance by mediating stomatal closing, proline accumulation, and reactive oxygen species scavenging.

18. An ERF transcription factor from Tamarix hispida, ThCRF1, can adjust osmotic potential and reactive oxygen species scavenging capability to improve salt tolerance.

19. Tamarix hispida zinc finger protein ThZFP1 participates in salt and osmotic stress tolerance by increasing proline content and SOD and POD activities.

20. Tamarix hispida ThEIL1 improves salt tolerance by adjusting osmotic potential and increasing reactive oxygen species scavenging capability.

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