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7. Electron transport and photosynthetic performance in Fragaria × ananassa Duch. acclimated to the solar spectrum modified by a spectrum conversion film

8. Autonomous construction of parameterizable 3D leaf models from scanned sweet pepper leaves with deep generative networks

9. Prediction of Phenolic Contents Based on Ultraviolet-B Radiation in Three-Dimensional Structure of Kale Leaves

10. Adding Far-Red to Red, Blue Supplemental Light-Emitting Diode Interlighting Improved Sweet Pepper Yield but Attenuated Carotenoid Content

11. Subtle changes in solar radiation under a green-to-red conversion film affect the photosynthetic performance and chlorophyll fluorescence of sweet pepper

12. Analysis of leaf photosynthetic rates of hydroponically-grown paprika (Capsicum annuum L.) plants according to vertical position with multivariable photosynthesis models

13. Quantitative methods for evaluating the conversion performance of spectrum conversion films and testing plant responses under simulated solar conditions

14. Application of an Alternative Nutrient Replenishment Method to Electrical Conductivity-Based Closed-Loop Soilless Cultures of Sweet Peppers

15. Estimating the leaf area index of bell peppers according to growth stage using ray-tracing simulation and a long short-term memory algorithm

16. Harvest strategies to maximize the annual production of bioactive compounds, glucosinolates, and total antioxidant activities of kale in plant factories

17. Estimating transpiration rates of hydroponically-grown paprika via an artificial neural network using aerial and root-zone environments and growth factors in greenhouses

18. Development of Growth Estimation Algorithms for Hydroponic Bell Peppers Using Recurrent Neural Networks

19. Theoretical and Experimental Analyses of Nutrient Control in Electrical Conductivity-Based Nutrient Recycling Soilless Culture System

20. Evaluating plant stress conditions in paprika by comparing internal electrical conductivity, photosynthetic response, and sap flow

21. Quantitative Analysis of UV-B Radiation Interception and Bioactive Compound Contents in Kale by Leaf Position According to Growth Progress

22. Quantification of Spectral Perception of Plants with Light Absorption of Photoreceptors

23. Optimal Duration of Drought Stress Near Harvest for Promoting Bioactive Compounds and Antioxidant Capacity in Kale with or without UV-B Radiation in Plant Factories

24. Estimation of greenhouse CO2 concentration via an artificial neural network that uses environmental factors

25. Spectral dependence of electrical energy-based photosynthetic efficiency at single leaf and canopy levels in green- and red-leaf lettuces

26. Leaf photosynthetic rate, growth, and morphology of lettuce under different fractions of red, blue, and green light from light-emitting diodes (LEDs)

28. Long short-term memory for a model-free estimation of macronutrient ion concentrations of root-zone in closed-loop soilless cultures

29. Development of planting-density growth harvest (PGH) charts for quinoa (Chenopodium quinoa Willd.) and sowthistle (Ixeris dentata Nakai) grown hydroponically in closed-type plant production systems

30. A coupled model of photosynthesis and stomatal conductance for the ice plant (Mesembryanthemum crystallinum L.), a facultative CAM plant

31. Development of a coupled photosynthetic model of sweet basil hydroponically grown in plant factories

33. Forecasting Root-Zone Electrical Conductivity of Nutrient Solutions in Closed-Loop Soilless Cultures via a Recurrent Neural Network Using Environmental and Cultivation Information

34. Changes in electrical conductivity and moisture content of substrate and their subsequent effects on transpiration rate, water use efficiency, and plant growth in the soilless culture of paprika (Capsicum annuum L.)

35. Growth and phenolic content of sowthistle grown in a closed-type plant production system with a UV-A or UV-B lamp

36. Physicochemical properties of mixtures of inorganic supporting materials affect growth of potato (Solanum tuberosum L.) plantlets cultured photoautotrophically in a nutrient-circulated micropropagation system

37. Growth characteristics of sowthistle (Ixeris dentata Nakai) under different levels of light intensity, electrical conductivity of nutrient solution, and planting density in a plant factory

38. Sweet Pepper (Capsicum annuum L.) Canopy Photosynthesis Modeling Using 3D Plant Architecture and Light Ray-Tracing

39. Application of quadratic models for establishment of adequate temperature ranges in germination of various hot pepper (Capsicum annuum L.) cultivars

40. Transpiration, growth, and water use efficiency of paprika plants (Capsicum annuum L.) as affected by irrigation frequency

41. Modeling of transpiration of paprika (Capsicum annuum L.) plants based on radiation and leaf area index in soilless culture

42. Estimation of leaf number and leaf area of hydroponic pak-choi plants (Brassica campestns ssp,chinensis) using growing degree-days

43. Erratum to: Modeling the canopy photosynthetic rate of romaine lettuce (Lactuca sativa L.) grown in a plant factory at varying CO2 concentrations and growth stages

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