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1. Oregano essential oil vapour prevents Plasmopara viticola infection in grapevine (Vitis Vinifera) and primes plant immunity mechanisms.

2. Novel synergistic fungicidal mixtures of oxathiapiprolin protect sunflower seeds from downy mildew caused by Plasmopara halstedii.

3. A secreted WY-domain-containing protein present in European isolates of the oomycete Plasmopara viticola induces cell death in grapevine and tobacco species.

4. Genome wide association analysis of sorghum mini core lines regarding anthracnose, downy mildew, and head smut.

5. Joint Action of Pb1 and Pb2 Provides Dominant Complementary Resistance Against New Races of Peronospora belbahrii (Basil Downy Mildew)

6. Temporal Dynamics and Severity of Cucurbit Downy Mildew Epidemics as Affected by Chemical Control and Cucurbit Host Type

7. Evaluation of Disease Severity and Molecular Relationships Between Peronospora variabilis Isolates on Chenopodium Species in New Hampshire

8. Identification and expression analysis of E2 ubiquitin-conjugating enzymes in cucumber

9. Genome-Wide Characterization of Effector Protein-Encoding Genes in Sclerospora graminicola and Its Validation in Response to Pearl Millet Downy Mildew Disease Stress

10. Molecular cloning and characterization of pearl millet polyphenol oxidase and its role in defense against downy mildew

11. Disease Forecasting for the Rational Management of Grapevine Mildews in the Chianti Bio-District (Tuscany)

12. Environment-Friendly Control of Cucumber Downy Mildew Using Chlorine Dioxide

13. Application timing of herbicides, glyphosate and atrazine, sway respective epidemics of foliar pathogens in herbicide‐tolerant rapeseed

14. Lines resistant to downy mildew in the sunflower genetic collection at VIR

15. A Multiplex TaqMan qPCR Assay for Detection and Quantification of Clade 1 and Clade 2 Isolates of Pseudoperonospora cubensis and Pseudoperonospora humuli

16. Identification of MaWRKY40 and MaDLO1 as Effective Marker Genes for Tracking the Salicylic Acid-Mediated Immune Response in Bananas

17. Use of Chitosan and Other Natural Compounds Alone or in Different Strategies with Copper Hydroxide for Control of Grapevine Downy Mildew

18. Multiple origins of downy mildews and mito-nuclear discordance within the paraphyletic genus Phytophthora.

19. Modelling the effect of partial resistance on epidemics of downy mildew of grapevine

20. Molecular insights into enhanced resistance of <scp> Papaver somniferum </scp> against downy mildew by application of endophyte bacteria Microbacterium sp . <scp>SMR1</scp>

21. In vivo anti-mildew activity of essential oils against downy mildew of sunflower caused by PLASMOPARA HALSTEDII

22. First report of oospore formation in Plasmopara viticola , the causal agent of grapevine downy mildew, in highland regions of southern Brazil

23. Comparative proteomic profiles of resistant/susceptible cucumber leaves in response to downy mildew infection

24. Fungicide Efficacy Against Pseudoperonospora humuli and Point Mutations Linked to Carboxylic Acid Amide Resistance in Michigan

25. Transcriptomic and methylation analysis of susceptible and tolerant grapevine genotypes following Plasmopara viticola infection

26. New Aspects of In Situ Measurements for Downy Mildew Forecasting

28. Screening quinoa (

29. Fatty acid modulation and desaturase gene expression are differentially triggered in grapevine incompatible interaction with biotrophs and necrotrophs

30. Epidemiology and prediction models for themanagement of rapeseed–mustard diseases: current status and future needs

31. The hop downy mildew pathogen Pseudoperonospora humuli

32. Detection of Airborne Sporangia of Pseudoperonospora cubensis and P. humuli in Michigan Using Burkard Spore Traps Coupled to Quantitative PCR

33. The effect of nitrogen and NH4+ fertilization on Peronospora belbahrii downy mildew of sweet basil

34. Lactuca georgica, a new wild source of resistance to downy mildew: comparative study to other wild lettuce relatives

35. A new high yielding dual purpose sorghum variety CO 32 for Tamil Nadu

36. Identification of Major Quantitative Trait Loci Controlling Field Resistance to Downy Mildew in Cultivated Lettuce (Lactuca sativa)

37. Real-Time PCR Detection of the Onion Downy Mildew Pathogen Peronospora destructor From Symptomless Onion Seedlings and Soils

38. Molecular identification of Peronospora viciae causing downy mildew on field pea pods and its management

39. Clade-Specific Biosurveillance of Pseudoperonospora cubensis Using Spore Traps for Precision Disease Management of Cucurbit Downy Mildew

40. Pseudoperonospora humuli might be an introduced species in Central Europe with low genetic diversity but high distribution potential

41. Efficacy of Fungicides for Pseudoperonospora cubensis Determined Using Bioassays over Multiple Years in the Mid-Atlantic and Northeastern United States

43. Effective Downy Mildew Management in Basil Using Resistant Varieties, Environment Modifications, and Fungicides

44. Immunomodulatory Molecular Mechanisms of Luffa cylindrica for Downy Mildews Resistance Induced by Growth-Promoting Endophytic Fungi

45. Comparing cotyledon, leaf and root resistance to downy mildew in radish (Raphanus sativus L.)

46. A first linkage map and downy mildew resistance QTL discovery for sweet basil (Ocimum basilicum) facilitated by double digestion restriction site associated DNA sequencing (ddRADseq).

47. Transcriptome analysis of Phytophthora litchii reveals pathogenicity arsenals and confirms taxonomic status.

48. Impact of Farm Management Practices on Downy Mildew Disease of Cucumber in High Tunnels

49. Monitoring of Peronospora destructor Primary and Secondary Inoculum by Real-Time qPCR

50. Eco-physiological responses of ‘Campbell Early’ and ‘Jinok’ grape vines of two regions affected by different climatic conditions

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