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Your search keyword '"Basil -- Recipes and menus"' showing total 9 results
Start Over Descriptor "Basil -- Recipes and menus" Topic pestos -- recipes and menus
9 results on '"Basil -- Recipes and menus"'

1. Pesto Pasta Elevates Your Kids' Lunch

Author

Ko, Genevieve

Subjects
Basil -- Recipes and menus, Pasta products -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Whether or not you have kids, you'll love this pesto pasta, an easy make-ahead meal that's designed to taste great all day. I love cooking. That's why I hated packing [...]

Published
2022

2. Italian basil pesto is an easy, versatile summer sauce

Author

Galarza, G. Daniela

Subjects
Basil -- Recipes and menus, Cookery, Italian -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Byline: G. Daniela Galarza The last time I wrote about pesto, I got more than a few emails from readers who wanted to set the record straight. 'Real pesto is [...]

Published
2021

3. Summer Soup From Sea and Garden

Author

Tanis, David

Subjects
Shellfish -- Recipes and menus, Basil -- Recipes and menus, Soups -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

As the days begin to get hot and we lean toward lighter fare, may I suggest ... soup? Not a thick, rib-sticking lentil soup from last season, but a summer [...]

Published
2013

4. Ellen's lemon basil salad dressing

Author

Shulman, Martha Rose

Subjects
Tomatoes -- Recipes and menus, Lemon -- Recipes and menus, Basil -- Recipes and menus, Salad dressings -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Ellen Greenblatt, a friend who lives in Berkeley, Calif., shared this recipe with me. Toss a green salad with this dressing, and no additional herbs will be necessary. It is [...]

Published
2010

5. Beyond pesto: new ideas for basil

Author

Shulman, Martha Rose

Subjects
Tomatoes -- Recipes and menus, Basil -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

Every week on the Recipes for Health page on Facebook, I ask readers what they are finding in their C.S.A. boxes -- those weekly produce deliveries from local farms. (C.S.A. [...]

Published
2010

6. Rice sticks with walnut and basil pesto and green beans

Author

Shulman, Martha Rose

Subjects
Basil -- Recipes and menus, Walnut -- Recipes and menus, Noodles -- Recipes and menus, Pestos -- Recipes and menus, General interest, News, opinion and commentary
Abstract

The pesto in this rice noodle pasta relies on walnuts, not pine nuts. Ever since I had a reaction called pine mouth to imported Asian pine nuts, I've been wary [...]

Published
2010

8. On the bright side

Subjects
Basil -- Recipes and menus, Salads -- Recipes and menus, Pestos -- Recipes and menus, Food/cooking/nutrition, General interest
Abstract

WE'VE EXPERIENCED a significant drought in Kansas this summer. Our pastures are in poor condition, several hackberry trees changed color and dropped some leaves in early July, and even the [...]

Published
2012

9. Basil: the most-used herb in the world can stand on its own stem

Author

Marano, Hara Estroff

Subjects
Basil -- Recipes and menus, Cookery (Basil) -- Recipes and menus, Cookery -- Recipes and menus, Pestos -- Recipes and menus, Psychology and mental health
Abstract

KISSING COUSIN OF mint, basil is among the most aromatic of herbs, with a long tradition as a seasoning in the kitchen as well as a curative in the apothecary. [...]

Published
2011

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