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Simple Summary: Natural insecticides are currently given high priority in Integrated Pest Management (IPM) protocols. To this end, diatomaceous earth (DE) has gained a lot of attention as an environmentally friendly alternative to conventional insecticides that can successfully repel and control a diverse variety of the most important stored-product insect pests, such as the species Sitophilus, Rhyzopertha, Tribolium, and others. However, most published research about the DEs' insecticidal efficacy has been conducted in simplistic short-term laboratory experiments, excluding the evaluation of the persistence of such ingredients in grain applications. In this study, we evaluated two different DE formulations derived from a single deposit from Greece, when applied in wheat and maize against two primary stored-product insect pests, Sitophilus oryzae (L.) (Coleoptera: Curculionidae) and Rhyzopertha dominica (F.) (Coleoptera: Bostrychidae). Based on the results, the DE application was effective and persistent as a grain protectant against major stored-product insects for a storage period of six months. This study provides more evidence for the successful utilization of these natural insecticides for long-term protection of stored products from insect infestations, as an alternative to residual insecticides and fumigants that are commonly used in stored-grain protection systems or as part of integrated pest management (IPM) strategies. We evaluated the persistence and efficacy of two different, in granulometry and content of diatoms, diatomaceous earth (DE) formulations (i.e., DE5 and DE6), against two major beetle species of stored products, i.e., Sitophilus oryzae (L.) (Coleoptera: Curculionidae) and Rhyzopertha dominica (F.) (Coleoptera: Bostrychidae). The formulations were applied as powders in soft wheat and maize in two doses of 500 and 1000 mg kg−1 (ppm). Samples of the treated grains were taken on the day of application and every 30 days until completion of the six-month period of storage. Adults of S. oryzae and R. dominica were exposed to the treated grains at 25 °C and 55% relative humidity, and the mortality was measured after 7, 14, and 21 days of exposure. Rhyzopertha dominica survival was not affected by any combination of DE formulation, dose, and commodity. Contrariwise, the DEs caused significant adult mortality of S. oryzae, in most of the cases tested. We observed that DE6 was equally effective in both wheat and maize, and no considerable variations were observed in S. oryzae mortality during the 6-month experimental period. Furthermore, DE6 was more effective against S. oryzae than DE5, a difference that could have potentially contributed to the variations in the diatom granulometry between these two DEs. Thus, a DE treatment of 1000 ppm was shown to provide long-term protection of wheat and maize against S. oryzae, but this is strongly dependent on the DE formulation, commodity, and insect species. Overall, such natural resource-based inert silicaceous deposits could be used with success in stored-product protection with only some minor modifications, such as sieving and drying of the raw deposit. [ABSTRACT FROM AUTHOR]

Simple Summary: Inert dusts including diatomaceous earths and zeolites have been proved very effective as grain protectants against stored product insects. However, little progress has been made towards the evaluation of their insecticidal activity when applied directly to different types of surfaces. In this study, we evaluated two diatomaceous earth formulations and one zeolite deposit from Greece when applied to concrete and steel against three major stored product insect pests. Based on the results, both dusts achieved complete control of all insect species within a week. The type of surface was found to not be a factor of significance for the effectiveness of the dusts. These data further encourage the exploitation of these natural insecticides for structural treatments in storage facilities, either as alternatives to residual insecticides and fumigants that have been used as essential components for stored-grain protection systems, or for integrated pest management (IPM) approaches. We evaluated formulations of diatomaceous earth and zeolite originated from natural deposits from Greece as insecticides in concrete and steel surfaces for the control of three major beetle species of stored products: Sitophilus oryzae (L.) (Coleoptera: Curculionidae), Rhyzopertha dominica (F.) (Coleoptera: Bostrychidae) and Tribolium confusum Jacquelin du Val (Coleoptera: Tenebrionidae). The formulations were tested as dusts at 0.5 or 1 g/m2. Our results indicated that, in most of the cases tested, the inert materials caused 100% adult mortality for all three species, even at the lowest dose, after 7 days of exposure. At the same time, there were no considerable differences in the insecticidal effect of the formulations between concrete and steel surfaces. Among the species tested, R. dominica was the most susceptible, followed by S. oryzae and T. confusum. Our results indicate that natural resource-based inert silicaceous deposits could be used with success in stored product protection against insects at dose rates that are comparable with other commercially available inert material-based formulations. [ABSTRACT FROM AUTHOR]

Laboratory bioassays were conducted to evaluate the insecticidal efficacy of a diatomaceous earth deposit from Greece, for a wide range of stored product insects. In this context, populations of five different insect species, Tribolium confusum Jacquelin DuVal, the confused flour beetle; Sitophilus oryzae (L.), the rice weevil; Rhyzopertha dominica (F.), the lesser grain borer; Oryzaephilus surinamensis (L.), the sawtoothed grain beetle; Cryptolestes ferrugineus (Stephens), the rusty grain beetle, which cover a major spectrum of insects species of stored products worldwide, were used in the bioassays. The different treatment of diatomaceous earth (DE) rocks (grinding, diatomaceous enrichment, powder granulometry) led to the creation of five types of formulations (namely DE1, DE2, DE3, DE5 and DE6) that exhibited significant fluctuations in their insecticidal efficacy when applied on wheat. In general, some of the modified formulations were found to be very effective against species such as R. dominica and T. confusum that may be difficult to control at the current labeled doses of commercial DE formulations. Overall, our data clearly indicate that this specific Greek deposit has considerable insecticidal properties, which can be further utilized in designing commercial formulations for insect control at the postharvest stages of durable agricultural commodities, provided that the deposit will be modified at specific enrichment and granulometry levels. [ABSTRACT FROM AUTHOR]

This study evaluated the influence of temperature and relative humidity (RH) on the insecticidal effect of diatomaceous earth (DE) at two concentrations, 500 and 1000 ppm, on wheat, for the control of Cryptolestes ferrugineus (Stephens) (Coleoptera: Cucujidae), Oryzaephilus surinamensis (L.) (Coleoptera: Silvanidae), and Tribolium confusum Jacquelin du Val (Coleoptera: Tenebrionidae). These bioassays were carried out in all combinations of four temperature levels (15, 20, 25, and 30 °C), and two relative humidity levels (55 and 75%). Cryptolestes ferrugineus and O. surinamensis were found to be much more susceptible to the DE-treated wheat than T. confusum, but the increase of the DE dose increased the mortality level for all three species. Although the increase of temperature and the decrease of RH increased insect mortality in some of the combinations tested, the reverse was observed in some treatments, suggesting that there are considerable differential effects of these factors in DE efficacy. The increase of insect exposure from 1 to 21 days notably increased insect mortality, suggesting that exposure is a critical factor that may alleviate possible differential effects of certain abiotic conditions. The results of the present work provide data that illustrate the viability of the utilization of DE in stored product protection, as alternatives to chemical control methods. [ABSTRACT FROM AUTHOR]