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2. Mussels as a tool for mitigation of nutrients in the marine environment.

3. Degradation of mussel (Mytilus edulis) fecal pellets released from hanging long-lines upon sinking and after settling at the sediment.

4. Identifying the optimal depth for mussel suspended culture in shallow and turbid environments.

5. Growth potential of blue mussels (M. edulis) exposed to different salinities evaluated by a Dynamic Energy Budget model.

6. Mechanisms influencing particle depletion in and around mussel farms in different environments.

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