1. Green Fabrication of (6,5)Carbon Nanotube/Protein Transistor Endowed with Specific Recognition
- Author
-
Gian Carlo Gazzadi, Martina Giordani, Matteo Di Giosia, Francesco Zerbetto, Marcello Berto, Matteo Calvaresi, Andrea Cantelli, Claudia Menozzi, Carlo Augusto Bortolotti, Fabio Biscarini, Matteo Sensi, Andrea Alessandrini, Francesco Valle, Berto M., Di Giosia M., Giordani M., Sensi M., Valle F., Alessandrini A., Menozzi C., Cantelli A., Gazzadi G.C., Zerbetto F., Calvaresi M., Biscarini F., and Bortolotti C.A.
- Subjects
Green chemistry ,Fabrication ,Materials science ,carbon nanotubes ,green chemistry ,Transistor ,biosensors ,electrolyte-gated transistors ,lysozymes ,Nanotechnology ,02 engineering and technology ,Carbon nanotube ,biosensor ,010402 general chemistry ,021001 nanoscience & nanotechnology ,01 natural sciences ,0104 chemical sciences ,Electronic, Optical and Magnetic Materials ,law.invention ,electrolyte-gated transistor ,law ,carbon nanotube ,0210 nano-technology ,Biosensor - Abstract
A general single-step approach is introduced for the green fabrication of hybrid biosensors from water dispersion. The resulting device integrates the semiconducting properties of a carbon nanotube (CNT) and the functionality of a protein. In the initial aqueous phase, the protein (viz., lysozyme [LZ]) disperses the (6,5)CNT. Drop-casting of the dispersion on a test pattern (a silicon wafer with interdigitated Au source and drain electrodes) yields a fully operating, robust, electrolyte-gated transistor (EGT) in one step. The EGT response to biorecognition is then assessed using the LZ inhibitorN-acetyl glucosamine trisaccharide. Analysis of the output signal allows one to extract a protein-substrate binding constant in line with values reported for the free (without CNT) system. The methodology is robust, easy to optimize, redirectable toward different targets and sets the grounds for a new class of CNT-protein biosensors that overcome many limitations of the technology of fabrication of CNT biosensors
- Published
- 2021